A novel surface plasmon resonance sensor development for broflanilide determination using molecularly imprinted polymers and sulphur doped reduced graphene oxide@nickel sulfide nanoparticles. [PDF]
Erbağcı MA +4 more
europepmc +1 more source
Angle-Resolved Enhancement of Rh800 Dye Photoluminescence Using Plasmonic Metal Gratings. [PDF]
Abudula A, Maitiaximu P.
europepmc +1 more source
Extreme sensitivity label-free biosensing platform based on topologically disruptive phase nano-optics. [PDF]
Du F +7 more
europepmc +1 more source
Dissecting Multivalent Carbohydrate Binding through Controlled Ligand Patterns on Cyclic Nanoscaffolds. [PDF]
Wang XY +7 more
europepmc +1 more source
Detection of flavor using surface plasmon resonance (SPR) immunosensor
openaire +1 more source
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Surface Plasmon Resonance (SPR) Biosensors in Pharmaceutical Analysis
Critical Reviews in Analytical Chemistry, 2015This review aims to highlight the applications of one of the most prominent optical biosensor technologies, surface plasmon resonance (SPR), in the drug discovery process and quality analysis of pharmaceutical compounds and their particularities. SPR assay formats and experimental issues are used for pharmacokinetic drug profiling, ADMET studies, high ...
Andréea Olaru +2 more
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Rapid method for detection of Salmonella in milk by surface plasmon resonance (SPR)
Biosensors and Bioelectronics, 2007The Plasmonic surface plasmon resonance (SPR) device was used to develop a rapid, simple and specific immunoassay for detection of Salmonella in milk. Rapid detection of Salmonella contamination is a major challenge for the food industry. Salmonella contamination is well known in all foods including pasteurised milk.
Peter Kampfer, Michael Keusgen
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Surface Plasmon Resonance (SPR) biosensor for detection of mycotoxins: A review
Journal of Immunological Methods, 2022Mycotoxin is one of the most important natural pollutants, which poses a global threat to food safety. However, the pollution of mold in food production is inevitable. The detection technology of mycotoxins in food production is an important means to prevent the damage of mycotoxins, so rapid detection and screening to avoid pollution diffusion is ...
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