Results 281 to 290 of about 3,582,724 (333)
Objective This study assessed sarilumab in treating patients with polyarticular‐course juvenile idiopathic arthritis (pcJIA). Methods This phase 2b, open‐label study (NCT02776735) consisted of three sequential parts (each with a core‐treatment and extension‐phase). During part 1, three doses were assessed in two weight groups (Group A/B: ≥30–60 kg/≥10–<
Fabrizio De Benedetti +19 more
wiley +1 more source
Perceived environmental impact of meat alternatives: Effects of a sustainability label and product type. [PDF]
Petrescu DC +4 more
europepmc +1 more source
Current Tracking Adaptive Control of Brushless DC Motors
In this paper, the current tracking for Brushless Direct Current motors is approached considering uncertainty in the parameters of the motor's model. An adaptive control scheme to compensate electrical parameters uncertainty is proposed without requiring any knowledge of the mechanical parameters.
Fernanda Ramos‐García +3 more
wiley +1 more source
Prevention of Fetal Alcohol Spectrum Disorders in Primary Care: Use of Office Champions Model to Address Alcohol Use. [PDF]
Bharati R +7 more
europepmc +1 more source
Laser surface texturing significantly improves the corrosion resistance and mechanical strength of 3D‐printed iron polylactic acid (Ir‐PLA) for marine applications. Optimal laser parameters reduce corrosion by 80% and enhance tensile strength by 25% and ductility by 15%.
Mohammad Rezayat +6 more
wiley +1 more source
Spatiotemporal evolution and obstacles of tourism socioecological system sustainability from pressure and resilience perspective in arid regions. [PDF]
Wang T, Yang Z, Zheng X.
europepmc +1 more source
Concrete with Sustainable Fillers At Elevated Temperatures: A Review
Dong Wang, Gabriel Sas, Oisik Das
openalex +1 more source
Mesoporous bioactive glass nanoparticles (MBGNs) are investigated for bone regeneration given their remarkable structural and functional properties. MBGNs are functionalized with Mn and Cu and incorporated with quercetin, a natural flavonoid exhibiting antioxidant, anti‐inflammatory, and antimicrobial properties.
Giovanni Lo Bello +5 more
wiley +1 more source
How Do We Know What We Know About Consumer Attitudes Towards Meat Sustainability? A Scoping Review of Studies Published Globally Between 2010-2022. [PDF]
Msogoya C +8 more
europepmc +1 more source
SUSTAINABLE SOLUTIONS: GREENHOST LEADING THE INDUSTRIAL DAY 6.0 CHARGE
Utik Kuntariati +5 more
openalex +2 more sources

