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Sustainability in Agriculture [PDF]

open access: yes, 2005
World trade in agriculture, with its massive subsidies, restrictive barriers, international collaboration and competition, and the livelihoods of millions of farmers worldwide at stake, is an emotive subject that often provokes heated debate. So how can sustainability in agriculture be addressed whilst taking these issues into account?
R.M. Harrison, R.E. Hester
openaire   +2 more sources

A Pathway for Sustainable Agriculture [PDF]

open access: yesSustainability, 2021
Expanding populations, the impacts of climate change, availability of arable land, and availability of water for irrigation collectively strain the agricultural system. To keep pace and adapt to these challenges, food producers may adopt unsustainable practices that may ultimately intensify the strain.
Hadi A. AL-agele   +2 more
openaire   +1 more source

The role of conservation agriculture in sustainable agriculture [PDF]

open access: yesPhilosophical Transactions of the Royal Society B: Biological Sciences, 2007
The paper focuses on conservation agriculture (CA), defined as minimal soil disturbance (no-till, NT) and permanent soil cover (mulch) combined with rotations, as a more sustainable cultivation system for the future. Cultivation and tillage play an important role in agriculture.
Hobbs, Peter R.   +2 more
openaire   +3 more sources

Management of Sustainable Agriculture Development [PDF]

open access: yesمطالعات مدیریت بهبود و تحول, 2006
Sustainable agriculture is one of important components of sustainable development, which is known as the appropriate approach for 2151 century for lives of a considerable fraction of people in third world.
shams -o sadat zahedi   +1 more
doaj  

Internationalizing Sustainable Agriculture Education

open access: yesJournal of Agriculture, Food Systems, and Community Development, 2016
Integration of international learning experiences into sustainable agriculture (SA) educational programs represents a unique and effective approach to help students improve their global awareness and citizenship, intercultural communication, problem ...
Michelle S. Schroeder-Moreno   +3 more
doaj   +1 more source

Exploring the potential of Bornean polypore fungi as biological control agents against pathogenic Ganoderma boninense causing basal stem rot in oil palm

open access: yesScientific Reports, 2023
Basal stem rot due to a fungal pathogen, Ganoderma boninense, is one of the most devastating diseases in oil palm throughout the major palm oil producer countries.
Darwana Darlis   +6 more
doaj   +1 more source

Increased Virulence in Sunflower Broomrape (Orobanche cumana Wallr.) Populations from Southern Spain is Associated with Greater Genetic Diversity

open access: yesFrontiers in Plant Science, 2016
Orobanche cumana Wallr. (sunflower broomrape) is a holoparasitic weed that infects roots of sunflower in large areas of Europe and Asia. Two distant O. cumana gene pools have been identified in Spain, one in Cuenca province in the Centre and another one ...
Alberto eMartín-Sanz   +4 more
doaj   +1 more source

Nanomaterials and nanotechnology for the delivery of agrochemicals: strategies towards sustainable agriculture

open access: yesJournal of Nanobiotechnology, 2022
Nanomaterials (NMs) have received considerable attention in the field of agrochemicals due to their special properties, such as small particle size, surface structure, solubility and chemical composition.
Changcheng An   +15 more
doaj   +1 more source

RUST: A Robust, User-Friendly Script Tool for Rapid Measurement of Rust Disease on Cereal Leaves

open access: yesPlants, 2020
Recently, phenotyping has become one of the main bottlenecks in plant breeding and fundamental plant science. This is particularly true for plant disease assessment, which has to deal with time-consuming evaluations and the subjectivity of visual ...
Luis M. Gallego-Sánchez   +3 more
doaj   +1 more source

TOWARDS SUSTAINABLE AGRICULTURE

open access: yesTropical and Subtropical Agroecosystems
Background: A large part of the society as well as the scientists and actors in the field of agricultural and food systems consider that a profound transformation is necessary to reach more sustainable systems of production.
Philippe Chemineau
doaj   +1 more source

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