Results 101 to 110 of about 1,113,562 (196)

Sustainable consumption as a constraint to sustainable production [PDF]

, 2018
This paper trials the use of q-analysis as a data analysis method to investigate what are the constraints to sustainability for the UK offshore wind industry.
Leseure, Michel
core  

Consumer engagement in sustainable consumption: do demographics matter?

Engineering Management in Production and Services
This study investigates the relationship between internal and external factors of pro-environmental and pro-social engagement, sustainable consumption behaviour and personal characteristics such as age, gender, financial situation and level of education ...
Čapienė Aistė, Rūtelionė Aušra, Adamonienė Rūta   +2 more
doaj   +1 more source

Toward a knowledge economy: Factors affecting the sustainable consumption behavior in the Chinese online education industry. [PDF]

Front Psychol, 2022
Pu R, Jiang S, Dong RK, Chankoson T, Supanut A, Romprasert S, Tanamee D.   +6 more
europepmc   +1 more source

Food Traceability as an Element of Sustainable Consumption-Pandemic-Driven Changes in Consumer Attitudes. [PDF]

Int J Environ Res Public Health, 2022
Walaszczyk A, Koszewska M, Staniec I.
europepmc   +1 more source

Fishing for answers? Using the theory of planned behaviour to understand consumption of sustainable seafood in the UK. [PDF]

, 2015
The sustainable seafood movement has the potential of reversing the current trends of seafood consumption which are leading toward a global breakdown of seafood species.
Birch, Dawn
core  

Corrigendum: Youth Attitudes and Participation in Climate Protest: An International Cities Comparison Frontiers in Political Science Special Issue: Youth Activism in Environmental Politics

Frontiers in Political Science, 2021
Kate Prendergast, Kate Prendergast, Bronwyn Hayward, Bronwyn Hayward, Midori Aoyagi, Midori Aoyagi, Kate Burningham, M. Mehedi Hasan, M. Mehedi Hasan, Tim Jackson, Vimlendu Jha, Larissa Kuroki, Anastasia Loukianov, Helio Mattar, Helio Mattar, Ingrid Schudel, Ingrid Schudel, Sue Venn, Aya Yoshida, Aya Yoshida   +19 more
doaj   +1 more source

Comparing the motivational underpinnings of sustainable consumption across contexts using a scenario-based approach. [PDF]

Front Psychol, 2022
Doran R, Bø S, Hanss D.
europepmc   +1 more source

An assessment of food loss and waste in the Hungarian agri-food supply chain: Encouraging sustainable and conscious consumption

, 2022
Mohammad Fazle Rabbi
openalex   +1 more source

Linking NAMEA and Input output for 'consumption vs. production perspective' analyses. [PDF]

We integrate input output and NAMEA tables for Spain and Italy in 1995, 2000 and 2005, in order to address the hot policy issue of sustainable consumption and production.
Anna Montini, Giovanni Marin, Massimiliano Mazzanti   +2 more
core  

Using the Theory of Planned Behaviour to understand the Ethical Purchasing Gap of sustainable seafood consumption in the UK [PDF]

, 2014
The sustainable seafood movement has the potential of reversing the current trends of seafood consumption which are leading toward a global breakdown of seafood species.
Birch, Dawn, Musarskaya, M.
core