Results 71 to 80 of about 441,574 (300)

Do Eco‐Emotions and Climate Change Perceptions Influence Environmentally Conscious Decisions? Implications for Business Strategies

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT Despite growing research on explicating travelers' decision‐making processes regarding greener travel options, there remains potential for exploring nuances of different factors and mechanisms that may encourage higher green travel. Grounded in the propositions of the push–pull–mooring framework, our study attempts to explicate whether eco ...
Chuhong Wang   +3 more
wiley   +1 more source

The Lisbon Treaty and its consequences for rural development and sustainable tourism : A case study of Romania [PDF]

open access: yes, 2010
With the entrance into force of the Lisbon Treaty on 1 December 2009, the European Union (EU) has now more tools to deal with a scenario of 27 Member States with specific regional characteristics and different needs in the fields of rural development and
Oanta, Gabriela, Sindico, Francesco
core  

Growth Strategy of Circular Startups

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT Circular startups (CSUs) play a crucial role in the circular transition by developing circular business models (CBMs) that minimise resource use and narrow material and energy loops. However, empirical research on how CBMs shape growth strategies and how ecosystems enable or constrain scaling remains limited.
Gustavo Dalmarco   +3 more
wiley   +1 more source

PERSPECTIVES OF REGIONAL TOURISM DEVELOPMENT IN CROATIA [PDF]

open access: yes
Croatia has a set of cultural, historical and natural attractions and also has a great tourism potential needed to be supported by the sustainability concept of tourism development.
Grzinic Jasmina
core  

Sustainability in Italian Dining: A Comparative Study of Perceptions in Full‐Service Restaurants and Agritourism

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT This study explores how sustainability is perceived and prioritized by consumers within full‐service restaurants and rural agritourism settings in Italy, examining the socio‐cultural and economic role of the HoReCa sector in promoting sustainable practices and analyzing gender and generational differences in consumer behavior.
Roberta Minazzi   +3 more
wiley   +1 more source

An investigation of perceived situational factors influencing responsible tourist consumption behaviours in the Kruger National Park

open access: yesEnvironmental and Sustainability Indicators
In a new era of responsibility, responsible tourist consumption behaviours (RTCBs) are vital in sustaining livelihoods for both the present and future generations.
Michael Kuseni, Uwe P. Hermann
doaj   +1 more source

Tourism and sustainable economic development [PDF]

open access: yes
The interest in sustainable tourism reflects the growing recognition that the industry, tourists and natural resources are inter-linked and that these elements depend each other for successful long term sustainability at appropriate decision-making ...
Giulio Querini, Salvo Creaco
core  

The Degradation of Access‐Based Business Models: Customer Misbehavior and Shared Mobility

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT Access‐based services are considered one of the strategies to embed sustainability in business models. Yet, because the evolution of these business models has been overlooked, we do not know whether their promise to create triple value is sustained.
Andres Camacho, Carmen Valor
wiley   +1 more source

Visitor Participation in Deviant Leisure Practices in a South African National Park

open access: yesTourism and Hospitality
Kruger National Park is one of the most well-preserved national parks in the Southern Hemisphere. However, cases of visitors participating in deviant leisure practices (DLPs) are reported in the park, threatening the sustainability of sensitive tourism ...
Michael Kuseni, Uwe P. Hermann
doaj   +1 more source

Sustainable tourism types [PDF]

open access: yes
Tourism development must be based on sustainability criteria, be long term bearable economically and ethically and socially equitable for the local populations of the destinations.
Andreea ANGHEL   +2 more
core  

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