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Interactive effects of drought and weeds on greengram: Impacts on physiological, biochemical and yield traits. [PDF]
Sreekanth D +8 more
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Sustainable Crop and Weed Management in the Era of the EU Green Deal: A Survival Guide
Agricultural systems in the EU have become more vulnerable and less sustainable due to an overreliance on herbicides and the tremendous increase in herbicide-resistant weeds. The EU Green Deal aims to reduce the use and risk of chemical pesticides by 50%
Alexandros Tataridas +2 more
exaly +2 more sources
Fungal Phytotoxins in Sustainable Weed Management
Fungal phytotoxins are natural secondary metabolites produced by plant pathogenic fungi during host–pathogen interactions. They have received considerable particular attention for elucidating disease etiology, and consequently to design strategies for disease control.
Maurizio Vurro +2 more
exaly +5 more sources
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Allelopathy, a chance for sustainable weed management
International Journal of Sustainable Development and World Ecology, 2010The exploitation of crop allelopathy against weeds may be useful to reduce issues related to the use of herbicides. Several crops, such as alfalfa, barley, black mustard, buckwheat, rice, sorghum, sunflower and wheat, demonstrate strong weed suppression ability, either by exuding allelochemical compounds from living plant parts or from decomposing ...
Franco Tesio, Aldo Ferrero
exaly +2 more sources
Mechanisms of allelopathic interactions for sustainable weed management
Rhizosphere, 2023Biswaranjan Behera +2 more
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Sustainable weed management in conservation agriculture
Crop Protection, 2014Sustainable crop production is necessary to ensure global food security and environmental safety. Conservation agriculture (CA) is gaining popularity around the globe due to its sustainable approaches such as permanent soil cover, minimal soil disturbance, planned crop rotations and integrated weed management.
Ali Ahsan Bajwa
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Sorghum Allelopathy for Sustainable Weed Management
2020Weeds constitute one of the main problems in agriculture. Currently chemical weed control methods dominate and farmers often applied only one type of herbicide based on one mechanism of action (e.g. glyphosate). Worldwide spread of this herbicide contributed to increasing number of glyphosate-resistant weed species.
Józef Sowiński +3 more
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Handbook of sustainable weed management
Choice Reviews Online, 2006Weeds and Their Management: Rationale and Approaches, R.K. Kohli, D.R. Batish, and H.P. Singh Weed Management: A Basic Component of Modern Crop Production, R. Labrada Contributions to Weed Suppression from Cover Crops, M.L. Hoffman and E.E. Regnier Utilizing Brassica Cover Crops for Weed Suppression in Annual Cropping Systems, R.A. Boydston and K.
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Sweetpotato: Important Weeds and Sustainable Weed Management
2018Sweetpotato [Ipomoea batatas (L.) Lam.] is one of the most important food crops worldwide and is used for animal feed, human consumption, and various processed products. Weed interference with the crop can cause significant yield reductions and inferior product quality.
David W. Monks +4 more
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Mulching and Weed Management Towards Sustainability
2021Mulching is a very effective technology for conservation of soil moisture as well it adds nutrient through decomposition which helps to increase the productivity of the crops. Initiation of planting process tends to be successful due to maintenance, management of weed as well as their monitoring. Weed control is known to favor survival and plant growth
Taher Mechergui +3 more
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