Results 21 to 30 of about 1,121,903 (282)
Increasing the economic and environmental sustainability of irrigated agriculture is a vital challenge for the Mediterranean crop production sector. This study explores the effects of the adoption of reclaimed water (RW) as source of irrigation in conjunction with the application of deficit irrigation strategies in an olive orchard (different genotypes)
Daniela Vanella +14 more
openaire +4 more sources
The olive tree is an iconic tree in the Mediterranean region, traditionally cultivated under rainfed conditions; however, olive cultivars are also found outside the Mediterranean region and are widely used for oil and olive production.
Khaoula Ibba +10 more
doaj +1 more source
The expansion of the super-high-intensive cultivation of olive groves requires irrigation techniques that are compatible with the increasing scarcity of water due to climate change and olive oil demand.
José Miguel García-Garví +7 more
doaj +1 more source
DECLINE AND RECOVERY OF HEDGEROW WALNUTS FROM SUSTAINED DEFICIT IRRIGATION [PDF]
Mature hedgerow walnut trees ( Juglans regia L. cv. Chico) were irrigated at rates of 33, 67, and 100% of potential orchard ETc (about 350, 700, and 1050 mm/season, respectively) for three years. All trees were then returned to 100% ETc for the subsequent three year period.
David A. Goldhamer +3 more
openaire +1 more source
Agro-physiological response of potato to “sustainable” deficit irrigation in the plain of Saïs, Morocco [PDF]
Morocco is one of the countries who’s facing an insufficient water supply for irrigation, therefore it is seeking for new technologies allowing irrigation management evolution. Deficit irrigation is for this reason one of the recommended approaches to deal with this alarming situation.
Omnia El Bergui +5 more
openaire +2 more sources
Modulation of the Berry Skin Transcriptome of cv. Tempranillo Induced by Water Stress Levels
Climate change in the Mediterranean area is making summers warmer and dryer. Grapevine (Vitis vinifera L.) is mostly important for wine production in Mediterranean countries, and the variety Tempranillo is one of the most cultivated in Spain and Portugal.
Luísa C. Carvalho +7 more
doaj +1 more source
The impacts of deficit irrigation on crop production and sustainable soil management
Growing issues of water scarcity around the planet highlight a need for more efficient use of agricultural water. Deficit irrigation (DI) offers a promising option to reduce water use with relatively small impacts on crop yield, when properly managed.
Flynn, Nora E., author +4 more
openaire +1 more source
Long-term monitoring of deficit irrigation regimes on citrus orchards in Sicily
The study aims to identify the responses of citrus orchards (C. sinensis (L.) Osbeck), grown under typical Mediterranean climatic conditions, to deficit irrigation (DI) regimes applied over more than a decade (2010-2020).
Daniela Vanella +7 more
doaj +1 more source
Deficit irrigation and sustainable water-resource strategies in agriculture for China’s food security [PDF]
More than 70% of fresh water is used in agriculture in many parts of the world, but competition for domestic and industrial water use is intense. For future global food security, water use in agriculture must become sustainable. Agricultural water-use efficiency and water productivity can be improved at different points from the stomatal to the ...
Taisheng, Du +3 more
openaire +2 more sources
Optimizing water productivity for Menara olive cultivar: Exploring the impact of regulated and sustained deficit irrigation strategies in Morocco [PDF]
The agricultural sector in Morocco faces drought challenges due to limited water resources, necessitating the development of irrigation strategies targeted at increasing water production.
Ibba Khaoula +4 more
doaj +1 more source

