Results 291 to 300 of about 87,528 (318)
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Swine Vesicular Disease

Research in Veterinary Science, 1973
Virus was recovered from pharyngeal/tonsillar samples and from rectal swabs for periods up to 11 days from pigs infected with the Italy 1/66 strain of swine vesicular disease virus. Attempts to recover virus from the faeces of convalescent pigs 5 to 9 weeks after infection were unsuccessful.
D. Goodridge, A. Greig, R. Burrows
  +8 more sources

Congenital Heart Diseases in Swine [PDF]

open access: possibleVeterinary Pathology, 1982
One hundred twenty-two congenital cardiac anomalies were diagnosed in 83 pigs (4.35%) during necropsies of 1906 pigs from one day to four years of age during an 11-month period. The incidence of cardiac malformation was highest at 29 to 56 days of age.
F. S. Hsu, S. J. Du
openaire   +2 more sources

Swine Vesicular Disease: An Overview

The Veterinary Journal, 2000
Swine vesicular disease (SVD) is a notifiable viral disease of pigs included on the Office International des Epizooties List A. The first outbreak of the disease was recognized in Italy in 1966. Subsequently, the disease has been reported in many European and Asian countries. The causative agent of the disease is SVD virus which is currently classified
F. Lin, R.P. Kitching
openaire   +3 more sources

Swine diseases transmissible with artificial insemination

Journal of the American Veterinary Medical Association, 1984
The transport of fresh and frozen semen to be used for artificial insemination creates a mode of disease transmission between farms. Normally, semen contains a number of nonpathogenic bacterial contaminants; however, excessive bacterial contamination can result in infertile matings. Contamination with a known pathogen, eg, Brucella suis, could initiate
B J, Thacker   +3 more
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Role of the microbiome in swine respiratory disease

Veterinary Microbiology, 2017
Microbiome is a term used to describe the community of microorganisms that live on the skin and mucosal surfaces of animals. The gastrointestinal microbiome is essential for proper nutrition and immunity. How the gastrointestinal microbiome impacts primary respiratory or systemic infections is an emerging area of study.
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Disease facts - Swine dysentery

Livestock, 2009
Affected individuals are usually pyrexic, depressed and inappetant, with withdrawn flanks (Fig. 3), often with foul smelling bloody mucoid faeces running down the perineum. Untreated it can kill or alternatively leave a chronically affected individual that fails to thrive, ultimately requiring euthanasia.
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