Results 41 to 50 of about 10,832,406 (150)

Получение и анализ линий мягкой пшеницы, содержащих еди- ничные интрогрессивные фрагменты от triticum timopheevii [PDF]

, 2009
Микросателлитные (SSR) маркеры были применены для генотипирования гибридов T. aestivum × T. timopheevii и для контроля передачи интрогрессированного материала в процессе возвратного скрещивания.
Егорова, Е.М.
core   +1 more source

A mapping review to identify breeder‐friendly quantitative trait loci/gene clusters for wheat biofortification

Crop Science, Volume 66, Issue 5, September/October 2026.
Abstract Genetic biofortification of wheat grain to increase iron (Fe) and zinc (Zn) content is a cost‐effective method to reduce mineral deficiency in human diets. Breeding for increased Fe and Zn can benefit from marker‐assisted selection for high‐confidence quantitative trait loci (QTLs) or genes affecting the traits.
Aichatou D. Waziri, Scott W. Carle, Camille M. Steber, Kimberly A. Garland‐Campbell   +3 more
wiley   +1 more source

Pentatricopeptide repeat proteins in crops: Advances in functional mechanisms and breeding applications

Journal of Integrative Plant Biology, Volume 68, Issue 7, Page 1973-2000, July 2026.
Pentatricopeptide repeat proteins coordinate nucleus‐organelle communication by modulating RNA metabolism within chloroplasts and mitochondria. This review highlights how they control critical processes like photosynthesis, seed development, fertility restoration, and stress survival in crops, and explores their potential as programmable tools for RNA ...
Mingming Wu, Maohong Cai, Rongrong Zhai, Jing Ye, Guofu Zhu, Faming Yu, Shenghai Ye, Xiaoming Zhang   +7 more
wiley   +1 more source

Chromosomal location of a Triticum timopheevii - derived powdery mildew resistance gene transferred to common wheat

, 2000
A dominant powdery mildew resistance gene introduced from Triticum timopheevii in line 146-155-T of common wheat, Triticum aestivum, was located on chromosome 6B by monosomic analysis.
H O Peusha, S Tamm, J Tsymbalova, K Järve, T M Enno, K M Devos   +5 more
core   +1 more source

Wheat breeding approaches for designing wheat to thrive in a warmer world

PLANTS, PEOPLE, PLANET, Volume 8, Issue 3, Page 754-763, May 2026.
Wheat is a vital food crop, accounting for approximately 20% of daily calories and protein consumed worldwide. However, modern‐day wheat is under pressure from global change. The improvement rate of wheat yields is not keeping up with the demand of our growing population. Furthermore, abiotic and biotic stressors are becoming more prevalent. This paper
Jake Hill, Surbhi Grewal, Stella Edwards
wiley   +1 more source

Characterization of waxy proteins andwaxygenes ofTriticum timopheeviiandT. zhukovskyiand implications for evolution of wheat

, 2001
The granule-bound starch (GBSS I, waxy protein) in Triticum timopheevii (AtAtGG) and T. zhukovskyi (AtAtAzAzGG) and a diagnostic section of the genes encoding GBSS-I from the Wx-TtA and Wx-G loci of T. timopheevii and the Wx-TtA, Wx-G, and Wx-TzA loci of
Mrinal Bhave, Liuling Yan
core   +1 more source

Production, characterization, and potential utility of a newly synthesized allohexaploid wheat Triticum kiharae

Crop Journal
Established allopolyploid species often contain specific gene(s) dedicated to suppressing the pairing of homoeologous chromosomes during meiosis. A longstanding question is whether such genes in allopolyploids with lower ploidy levels can retain full ...
Tariq Aslam, Tianying Zhang, Taotao Lian, Jiawen Zhai, Jinning Jia, Han Wang, Ruili Lyu, Bao Liu   +7 more
doaj   +1 more source

Living by the lake: Plant food diversity in a prehistoric lake‐dwelling community in the Republic of North Macedonia

Archaeometry, Volume 68, Issue S2, Page S47-S68, May 2026.
Abstract This paper explores the relationship between wetland ecosystems and prehistoric lakeshore settlements within the Lake Ohrid basin (a biodiversity hotspot) by considering plant food systems at Ploča Mičov Grad, North Macedonia. The mid‐fifth millennium (c.4555–4373 to 4437–4241 cal BCE) waterlogged assemblage contained a diverse spectrum of ...
Amy Holguin, Michael Charles, Ferran Antolín, Rachel Ballantyne, Müge Ergun, Albert Hafner, Stefanie Jacomet, André F. Lotter, Goce Naumov, Johannes Reich, Raül Soteras, Elizabeth Stroud, Willy Tinner, Rachel Wood, Amy Bogaard   +14 more
wiley   +1 more source

Biology and agricultural relevance of Triticum timopheevii (Zhuk.) Zhuk. and Triticum zhukovskyi Menabde & Ericzjan as underutilised wheat crops historically cultivated in Georgia

Discover Plants
The loss of genetic diversity as a result of modern wheat breeding has led to a renewed interest in ancient and underutilised wheats, which often display distinctive agronomic and ecological attributes.
Jonas V. Müller, Marine Mosulishvili
doaj   +1 more source

Complete chloroplast genome of Triticum aestivum cultivar ‘Keumkang’ from Korea (Poaceae) and comparative chloroplast genomes of the members of the Triticum genus

Journal of the Science of Food and Agriculture, Volume 106, Issue 6, Page 3732-3744, April 2026.
Abstract BACKGROUND Bread wheat (Triticum aestivum L.) is a major global food crop, and understanding its maternal lineage and genetic diversity is essential for breeding, authentication, and evolutionary studies. Chloroplast genomes provide valuable markers for phylogenetic inference and cultivar discrimination; however, conventional plant DNA ...
Kang‐Rae Kim, Changhyun Choi, Jung Sun Kim, Myung‐Hee Kim, Hwa Jin Jung, DaHye Jeon, Jin‐Hyun Kim   +6 more
wiley   +1 more source