Results 161 to 170 of about 39,733 (299)

Mechanism of Tai Chi Chuan in Improving Knee Osteoarthritis from the Perspective of Sports Biomechanics

康复学报
Knee osteoarthritis (KOA) is a chronic degenerative joint disease that occurs mostly in the elderly over the age of 60. Exercise therapy, represented by Tai Chi Chuan, has been proven to have good effective in relieving chronic pain caused by KOA.
LIU Longcheng, ZHANG Feng, GAO Pengyi, ZHAO Tianlin, WANG Honghao, LI LIU Yinuo, WANG Jiaying, ZHU Xiangyu   +7 more
doaj  

Tai Chi as a Mind-Body Intervention to Address Chronic Pain in Socially Isolated Older Adults: A Narrative Review. [PDF]

Healthcare (Basel)
Russin NH, Martin MP.
europepmc   +1 more source

The effects of tai chi versus non-tai chi interventions on functional gait measures in older adults: a meta-analysis

, 2018
Objective: The purpose of this meta-analysis is to determine the effects of Tai Chi based exercise interventions on functional gait measures in older adults, compared to non-Tai Chi interventions.
Smith, Maranda
core  

Sustainable Palm Oil Extraction and Trends in the Use of Green Technologies: State‐of‐the‐Art and Future Directions

Journal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Palm oil, which is extracted from the mesocarp of the fruit of the Elaeis guineensis Jacq. palm tree, is the most widely produced vegetable oil in the world. The extraction of this substance typically utilizes the conventional pressing method, a technique that is advantageous due to its low operating cost and simplified process.
Constantino Lucas Queta, Alessandra Lopes de Oliveira, Aline Silva Mello Cesar   +2 more
wiley   +1 more source

fNIRS cortical activation in Tai Chi observational learning. [PDF]

Front Psychol
Yang S, He S, Shi B.
europepmc   +1 more source

Circular Economy‐Driven Cs/Sg/MGNPs/AC Composite for Efficient Methylene Blue Removal and Subsequent Valorization as a Urea Oxidation Electrocatalyst

Journal of Applied Polymer Science, EarlyView.
This image is a graphical abstract for outlining the synthesis, characterization, and application of a novel composite material designed to remove toxic pollutants (specifically Methylene Blue dye; MB) from water, and its subsequent use in electrochemical applications.
Rehab Mahmoud, Lina M. Alneghery, Ahmed Abdelazim Khalifa, Marwa H. Shemy, Ahmed A. Allam, Saber A. A. Elsuccary, Samar M. Mahgoub   +6 more
wiley   +1 more source

[People Doing Tai Chi Outdoors]

, 1980
Photograph of a group of individuals doing morning Tai chi exercises outdoors in Beijing, China. People of different ages, primarily older adults and a child, do Tai chi as a group among rows of trees in front of a building in the background. Vibrant red
Streng, Evelyn Fiedler
core  

Advances in Chitosan Nanoparticles: A Comprehensive Review of Properties, Synthesis, Characterization, Multidisciplinary Applications, and Future Perspectives

Journal of Applied Polymer Science, EarlyView.
This review highlights the synthesis of chitosan nanoparticles from natural sources, the thorough characterization of them, and use of microscopic and spectroscopic methods. It emphasizes that it has some indispensable properties such as being non‐toxic, antimicrobial, and capable of controlled drug release.
Mariam Sohail Mansoor, Nayab Raza, Furqana Bibi, Madiha Mumtaz, Asif Abbas, Farasat Haider, Basit Ali   +6 more
wiley   +1 more source

Global Trends in Tai Chi Research: A Bibliometric Analysis. [PDF]

Sports (Basel)
Huang TY, Hsieh WL, Cheng KY, Brazaitis M, Hung CS, Li RH, Kao SC, Tran NTB, Chang YK.   +8 more
europepmc   +1 more source

Quantitative assessment of masticatory muscles based on skull muscle attachment areas in Carnivora

The Anatomical Record, EarlyView.
Abstract Masticatory muscles are composed of the temporalis, masseter, and pterygoid muscles in mammals. Each muscle has a different origin on the skull and insertion on the mandible; thus, all masticatory muscles contract in different directions. Collecting in vivo data and directly measuring the masticatory muscles anatomically in various Carnivora ...
Kai Ito, Mugino O. Kubo, Ryo Kodera, Sei‐ichiro Takeda, Hideki Endo   +4 more
wiley   +1 more source