Synthesis and Physiochemical Properties of Sulphated Tamarind (Tamarindus indica L.) Seed Polysaccharide. [PDF]
Ziliani S +7 more
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Neurobehavioral and Immunohistochemical Studies of the Cerebral Cortex Following Treatment with Ethyl Acetate Leaf Fraction of Tamarindus indica During Prenatal Aluminum Chloride Exposure in Wistar Rats. [PDF]
Usman IM +7 more
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Evaluating the combined effects of light and water availability on the early growth and physiology of Tamarindus indica: Implications for restoration. [PDF]
Mondragón-Botero A, Powers JS.
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Tamarind (Tamarindus indica L.) Components as a Sustainable Replacement for Pork Meat in Frankfurter Sausages. [PDF]
Passos RSFT +5 more
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Soxhlet Extraction versus Hydrodistillation Using the Clevenger Apparatus: A Comparative Study on the Extraction of a Volatile Compound from Tamarindus indica Seeds. [PDF]
Fagbemi KO, Aina DA, Olajuyigbe OO.
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Effect of Tamarindus indica L. fruit pulp and seed extracts on experimental ulcerative colitis in rats. [PDF]
Minaiyan M +3 more
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Structural insights and molecular dynamics into the inhibitory mechanism of a Kunitz-type trypsin inhibitor from Tamarindus indica L. [PDF]
de Medeiros AF +9 more
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Comparative Study of the Method of Decorticating on Chemical Composition and Physicochemical Properties of Xyloglucan Extracted from Tamarindus indica L. Seeds at a Semi-Industrial Scale. [PDF]
Espíndola-Sotres V +10 more
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Tamarindus indica seed polysaccharide-copper nanocomposite: An innovative solution for green environment and antimicrobial studies. [PDF]
Majeed H +12 more
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Valorization of microwave roasted Tamarindus indica seed in functional biscuit production and effects on rheological and textural properties of biscuit dough. [PDF]
Bolek S.
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