Results 241 to 250 of about 49,993 (260)
Some of the next articles are maybe not open access.

IS TANNIN REALLY BACTERICIDAL?

The Lancet, 1989
M, Koffler   +2 more
openaire   +2 more sources

Impact of exogenous tannin additions on wine chemistry and wine sensory character

Food Chemistry, 2012
Giuseppina Paola Parpinello   +2 more
exaly  

Anti-oxidative and UV-absorbing biohybrid film of cellulose nanofibrils and tannin extract

Food Hydrocolloids, 2019
Alexey Khakalo   +2 more
exaly  

Contact sensitivity to tannin

Contact Dermatitis, 1991
W G, van Ketel, D P, Bruynzeel
openaire   +2 more sources

Preparation of adsorbent for phosphate recovery from aqueous solutions based on condensed tannin gel

Journal of Hazardous Materials, 2011
Takeshi Ogata, Yoshimi Seida
exaly  

Tannins

2007
Harinder P. S. Makkar   +2 more
openaire   +1 more source

Adsorption of tannin from aqueous solution by deacetylated konjac glucomannan

Journal of Hazardous Materials, 2010
Xuegang Luo, Xiaoyan Lin
exaly  

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