Results 151 to 159 of about 33,868 (159)

Effects of Black Garlic Addition and Cooking Duration on Nitrosamine Levels and Quality Attributes of Sucuk. [PDF]

Foods
Kaya M, Karayiğit A, Oral ZFY, Öztürk K, Fencioğlu Çakır H, Akyol Y, Ulutaş B, Sallan S, Kaban G.   +8 more
europepmc   +1 more source

Ovacık ve Hozat ilçelerinde geriye göç sürecine ilişkin araştırma: "Alana ilişkin temel demografik göstergeler ve göç süreçlerinde yaşanan tarımsal değişimler" [PDF]

, 2008
Aker, Ahmet Tamer, Celik, Ayse Betul, Gulcubuk, Bulent, Gülçubuk, Bülent, Çelik, Ayşe Betül   +4 more
core  

Liquefaction optimization of grape pulp using response surface methodology for biopolyol production and bio-based polyurethane foam synthesis. [PDF]

Turk J Chem
Çolakoğlu F, Akdoğan E, Erdem M.
europepmc   +1 more source

Can Enhanced Nutrition Knowledge Improve Adherence to the Mediterranean Diet Among Physically Active Individuals? Evidence From a Cross-Sectional Study. [PDF]

Food Sci Nutr
Barcın Güzeldere HK, Aydın O, Kumbasar AB, Sinan N, Yıldız ZZ, Lwaleed BA.   +5 more
europepmc   +1 more source

Prediction of fresh herbage yield using data mining techniques with limited plant quality parameters. [PDF]

Sci Rep
Çelik Ş, Tutar H, Gönülal E, Er H.
europepmc   +1 more source

Building critical thinking in pre-service teachers: Dispositions, skills, and standards. [PDF]

PLoS One
Önal İ.
europepmc   +1 more source

The Effect of Dietary Organic Copper and Zinc Trace Minerals on some Yield and Mineral Levels and Histological Structure of Testes. [PDF]

Biol Trace Elem Res
Eren V, Güleş Ö, Gökdal Ö, Eren Ü, Ünübol Aypak S.   +4 more
europepmc   +1 more source

To polish or not to polish? An evaluation of the accuracy in measuring depth of cure calculated by microhardness ratio. [PDF]

BMC Oral Health
Keleş ZH, Üçüncü MK.
europepmc   +1 more source

Correlation of Total Polyphenol and Flavonoid Content With Antioxidant Activity of Caucasian Bee Honey. [PDF]

Food Sci Nutr
Bozkuş TN.
europepmc   +1 more source