Results 61 to 70 of about 38,179 (302)

Heterogeneity in Food Price Inflation Convergence Across the EU: Evidence From Club Dynamics and Structural Breaks

open access: yesAgribusiness, EarlyView.
ABSTRACT This study examines food price inflation rate convergence among EU27 Member States from 2005 to 2024, focusing on structural breaks, external shocks, and regional disparities. Using panel unit root tests and club convergence analysis, the findings reveal no overall convergence but identify multiple convergence clubs.
Tibor Bareith, Imre Fertő
wiley   +1 more source

Carbon dioxide and methane emission rates from taxi vehicles in Thailand

open access: yesCarbon Management, 2018
Due to the expansion of urban areas have been increasing levels of greenhouse gas emissions from taxi and passenger cars that use natural gas for vehicles (NGV) and liquid petroleum gas (LPG) as alternative fuels .
Sutthicha Nilrit   +2 more
doaj   +1 more source

Swedish Consumers' Willingness‐to‐Pay for Plant‐Based Proteins in Pasta Sauce: Preferences and Policy Scenarios

open access: yesAgribusiness, EarlyView.
ABSTRACT This paper explores Swedish consumers' protein preferences by estimating the willingness‐to‐pay (WTP) for minced meat and plant‐based proteins in pasta sauce from an in‐store experiment (n = 206) and an online discrete choice experiment (n = 517). On average, the WTP was highest for minced meat.
Emilia Mattsson   +3 more
wiley   +1 more source

Regulation of the taxi industry [PDF]

open access: yes
The paper contains an analysis of key issues facing State and Territory governments reviewing the regulation of taxis and hire-cars, under the National Competition Policy.
Productivity Commission
core  

Consumers' Willingness to Pay a Premium for Climate‐Friendly Food Production: The Role of Production Method Information and Social Norms

open access: yesAgribusiness, EarlyView.
ABSTRACT This study examines whether information about production methods and social norms can increase consumers' willingness to pay (WTP) a price premium for food produced using climate‐friendly farming methods. A randomized survey experiment was conducted with 1568 respondents across Denmark, Lithuania, and Spain, who were assigned to one of four ...
Kassa Tarekegn Erekalo   +5 more
wiley   +1 more source

Road Safety Manual for the Taxi Industry

open access: yes, 2018
Following on from the initial Motor Accident Insurance Commission (MAIC) funded project, reducing the crash involvement of taxis in Queensland: Situational Analysis and Crash and Exposure Analyses, it was discussed and agreed between MAIC, CARRS-Q and ...
Wishart, Darren
core  

Characterization of a xylanase inhibitor TAXI-I from wheat

open access: yes, 2010
Xylanase inhibitor TAXI-I gene was cloned from wheat (Triticum aestivum L.) and then TAXI-I encoding sequence was expressed in Escherichia coli. The recombinant TAXI-I protein inhibited glycoside hydrolase (GH) family 11 xylanases in Aspergillus niger ...
X. -Y. Weng   +3 more
core   +1 more source

Sudden illness while driving a vehicle – a retrospective analysis of commercial drivers in Japan

open access: yesScandinavian Journal of Work, Environment & Health, 2012
OBJECTIVE: We performed a retrospective analysis of commercial drivers to clarify the background of incidents of sudden illness while driving. METHODS: The analysis used reports submitted by employers to the Japan Ministry of Land, Infrastructure ...
Masahito Hitosugi   +3 more
doaj   +1 more source

Market‐Based Nutrition Regulation and Adult BMI Dynamics in Latin America

open access: yesAgribusiness, EarlyView.
ABSTRACT Market‐based nutrition policies, including interpretative labeling systems and taxes on sugar‐sweetened beverages (SSBs), have been widely adopted across Latin America to influence dietary choices and address rising obesity rates. While prior research documents change in food purchasing and product reformulation following these policies ...
Emiliano Lopez Barrera, Grace Melo
wiley   +1 more source

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