Results 1 to 10 of about 179,868 (264)
A Linguistic Analysis of Technical and Non-Technical Language in TED talks on Science and Technology
Corporum, 2023 This research paper aims to investigate linguistic features in science and technology-based TED talks. The study combined quantitative and qualitative methods to explore the characteristics of technical and non-technical language use in TED talks.
Atifa Nisa +2 more
doaj +1 more source
Methodology for Functional and Technical Analysis of Power - Technological Unit
Известия высших учебных заведений и энергетических объединенний СНГ: Энергетика, 2008 The paper shows basic advantages of combined power - technological units.The basis of power - technological units is in combining thermo - dynamical cycle of thermal and cooling expansion machines.
N. V. Panteley
doaj +1 more source
Pottery of the population of the Kulayka Culture (Surgut variant) in the settlement of Barsova Gora III/2: technology and traditions [PDF]
Вестник археологии, антропологии и этнографии, 2022 Barsova Gora is a unique complex of archaeological sites of the Neolithic — Late Middle Ages. The representative body of the collected sources requires systematic analysis, primarily, of the pottery collections.
Selin D.V. , Chemyakin Yu.P.
doaj +1 more source
Technology adoption review for ageing well: analysis of technical solutions
Frontiers in Public Health, 2023 While several technological solutions are available for older adults to improve their wellbeing and quality of life, little is known about the gaps between the needs, provided solutions, and their adoption from a more pragmatic perspective. This paper reports on reviewing existing technological solutions for older adults, which span the work life, life
Ishaya Gambo +12 more
openaire +3 more sources
Technical analysis of CO2 capture pathways and technologies
Journal of Environmental Chemical Engineering, 2022 The reduction of CO2 emissions to minimize the impact of the climate change has become a global priority. The continuous implementation of renewable energy sources increases energy efficiency, while the reduction of CO2 emissions opens new options for carbon capture technologies to reduce greenhouse gases emissions.
García, Antonio José +3 more
openaire +3 more sources
The ceramic complex of the ancient settlement of Ust-Vasyegan 1 [PDF]
Вестник археологии, антропологии и этнографии, 2021 This paper presents the results of the study of the ceramics collection from two periods — Eneolithic and Medieval, assembled during the fieldwork at the ancient settlement of Ust-Vasyegan 1 in the Northern Priobye (Western Siberia).
Chikunova I.Yu., Ilyushina V.V.
doaj +1 more source
Analysis of promising areas of constructive and technological improvement of units for digging seedlings [PDF]
E3S Web of Conferences, 2023 The ways to improve the technological process aimed at the digging of various plant species consists of various successive stages. Among them, we can single out the stage of analysis of already existing structural and technological solutions. The article
Konovalov Vladimir I. +1 more
doaj +1 more source
Technical Analysis of Security Infrastructure in RFID Technology
CoRR, 2015 The paper is a technical analysis of the security infrastructure in the field of RFID technology. The paper briefly discusses the architecture of the RFID technology. Then it analyses the various features and advantages RFID technology has over the existing technologies like bar codes.
Tuhin Borgohain, Sugata Sanyal
openaire +2 more sources
The Site of Kurpezhe-Molla (Northern Caspian): Introducing New Data
Oriental Studies, 2022 Introduction. The article analyzes materials from one reference site of the Caspian culture in the Northern Caspian. Two main achievements of prehistoric society — emergence of metalworking and that of productive economy — are associated with this ...
Aleksandr A. Vybornov +3 more
doaj +1 more source
Studia Universitatis Babes-Bolyai Chemia, 2017 The Amfissis cultivar olive fruits grown in the region of Larissa, central Greece, were studied for the changes in total polyphenol content, phenolic fractions and antioxidant capacity during maturation period (four months). It has been established that
Nikolaos GOUGOULIAS +4 more
doaj +1 more source