Results 271 to 280 of about 547,544 (287)

The adoption of operational environmental sustainability approaches in the Thai manufacturing sector

Journal of Cleaner Production, 2019
Prof Vikas Kumar, Sachin Kumar Mangla
exaly  

Physicochemical and functional properties of Thai organic rice flour

Journal of Cereal Science, 2018
Suyoung Lee, Saroat Rawdkuen
exaly  

THAI

2003
openaire   +2 more sources

Carbamazepine and phenytoin induced Stevens‐Johnson syndrome is associated with HLA‐B*1502 allele in Thai population

Epilepsia, 2008
Vorasuk Shotelersuk
exaly  

Fe3O4/hydroxyapatite/graphene quantum dots as a novel nano-sorbent for preconcentration of copper residue in Thai food ingredients: Optimization of ultrasound-assisted magnetic solid phase extraction

Ultrasonics Sonochemistry, 2017
Phitchan Sricharoen, Nunticha Limchoowong, AsstProfDrPrawit Nuengmatcha   +2 more
exaly  

Physicochemical and rheological properties of flour and starch from Thai pigmented rice cultivars

International Journal of Biological Macromolecules, 2019
Rungtiwa Wongsagonsup, Manop Suphantharika   +1 more
exaly  

Extraction of antioxidant and ACE inhibitory peptides from Thai traditional fermented shrimp pastes

Food Chemistry, 2015
Thanyaporn Kleekayai, Martina B O'keeffe
exaly  

Antioxidant capacities and phenolic compounds of the husk, bran and endosperm of Thai rice

Food Chemistry, 2010
exaly  

The Thai Diet

Nutrition Reviews, 2009
openaire   +2 more sources

Nar-Ba-Thai

The Journal of Egyptian Archaeology, 1931
openaire   +1 more source