Results 151 to 160 of about 3,769,047 (404)

The Quickening Art [PDF]

open access: yesThe Gerontologist, 2012
Rick J, Scheidt   +3 more
openaire   +2 more sources

Assessing Learning Through the Arts [PDF]

open access: yes, 2008
Within the past several decades, the emphasis in public education nationwide has steadily moved away from arts-rich and creativity based learning toward more standardized, test-based learning.

core  

Hybridization of Homogeneous and Heterogeneous Catalysis to Develop a Novel Biocatalyst via Immobilization of Lipase on Surface Modified Mesoporous Silica Towards Biodiesel Synthesis Application

open access: yesAdvanced Energy and Sustainability Research, EarlyView.
The 3‐(methacryloyloxy)propyltrimethoxysilane surface functionalized SBA‐15 (MP‐SBA‐15) is used for the first time as a lipase carrier. The immobilized CAL‐B exhibits high thermal stability and superior catalytic activity. CAL‐B/SBA‐15 suggests that optimum hydrophobicity gives better catalytic activity.
Murugappan N.   +6 more
wiley   +1 more source

The "Function" of Art?: Challenges of Setting Up Artistic Research Residencies in Elderly Care Institutions

open access: yesJournal of Trial and Error
In this article, the authors reflect on the co-creative processes of three artistic research residencies in an elderly care institution in Leiden, The Netherlands.
Falk Hübner   +2 more
doaj   +1 more source

A curriculum for excellence review of research literature [PDF]

open access: yes, 2003
Research suggests that the arts play significant part in the education of all pupils. The findings of numerous, wide-ranging studies indicate that the Expressive Arts fulfil a vital function in the development learners, meeting many of the outcomes ...
Eaton, Wilma   +2 more
core  

Bakery Products Enriched With Fruit and Vegetable Wastes: A Functional Approach

open access: yesAgriFood: Journal of Agricultural Products for Food, EarlyView.
Enrichment of bakery products with bioactive compounds from fruit and vegetable wastes. ABSTRACT Bread and other bakery goods are among the most critical components of the human diet, which make them attractive carriers for functional ingredients aimed at improving public health.
Sena Bakir
wiley   +1 more source

Overview of Business-Facing Arts Audience Research [PDF]

open access: yes, 2013
This report is a review of public-domain research conducted specifically in order to inform arts organisations about their audiences. The research covered is driven by the demands of the arts industry to understand its audiences and to develop and ...
O'Neill, Sinéad
core  

Vendor Types, Attendance, Experience and Sales 2019–2021: Evidence From Five Rural Oregon Farmers Markets

open access: yesAgribusiness, EarlyView.
ABSTRACT Farmers markets provide a direct‐to‐consumer marketing path for farmers and small businesses, facilitating customer discovery and product refinement. This paper explores farmers markets as a business incubator, with a focus on beginning vendors and resilience to a shock, namely, COVID‐19 market restrictions.
Mallory L. Rahe   +2 more
wiley   +1 more source

Vital Signs: Snapshots of Arts Funding [PDF]

open access: yes, 2005
We offer these key findings from GIA's fifth snapshot of foundation giving to arts and culture. Most importantly the findings tell us about the changes in foundation giving for the arts between 2002 and 2003 and the distribution of 2003 giving among arts

core  

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