Results 21 to 30 of about 1,981 (222)
On the Particles of Kalmyk Language (historical and comparative aspect)
Oriental Studies, 2018 The article is dedicated to the description and structural&semantic analysis of the particles of the Kalmyk language in the historical and comparative aspect based on text materials XVIII-XX centuries.
Evgeniy Bembeev
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On Some Animal Names In The Sart-Kalmyk Language
The European Proceedings of Social and Behavioural Sciences, 2021 Босха Халгаевна Борлыкова
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The history of Down syndrome-associated Alzheimer's disease; past, present, and future. [PDF]
Alzheimers DementAbstract The landscape of Down syndrome–associated Alzheimer's disease (DSAD) research reflects decades of scientific endeavor and collaborative effort, charting a remarkable journey from initial observations to the elucidation of complex genetic and molecular mechanisms.
Maure-Blesa L +12 more
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Bilingualism As A Way To Categorize The Kalmyk Worldview In Russian Language [PDF]
European Proceedings of Social and Behavioural Sciences, 2021 Galina Esenova B.
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Neural Network Models of a Grammar Parser for the Kalmyk Language: Training Experience
Монголоведение (Монгол судлал)Introduction. Kalmyk language presents unique challenges for NLP due to its agglutinative rich morphology and limited available resources. The objective is to consider various neural network models of grammar analysis for the Kalmyk language. Materials and Methods.
Abina D. Kukanova, Viktoria V. Kukanova
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Features Of Reduplicate Vocabulary In The Russian And Kalmyk Languages [PDF]
European Proceedings of Social and Behavioural Sciences, 2021 Nadezhda Sadrykovna Dzhambinova +3 more
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About phonetic features in the Kalmyk language and the language of the Oirats of Western Mongolia [PDF]
Вестник Башкирского университета, 2020 С. М. Трофимова +1 more
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Insights into the influence of diet and genetics on feed efficiency and meat production in sheep. [PDF]
Anim GenetAbstract Feed costs and carcass yields affect the profitability and sustainability of sheep production. Therefore, it is crucial to select animals with a higher feed efficiency and high‐quality meat production. This study focuses on the impact of dietary and genetic factors on production traits such as feed efficiency, carcass quality, and meat quality.
Chacko Kaitholil SR +4 more
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Art History, Volume 46, Issue 1, Page 12-37, February 2023., 2023 The mutability and physical perfectibility of animal bodies was a scientific and aesthetic preoccupation in nineteenth‐century France, channelling anxieties about class, race and national identity into projects of breeding domestic animals. This essay explores how the animal painter Rosa Bonheur figured an imagined agricultural superabundance through ...
Stephanie Triplett
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Journal of Sensors, Volume 2023, Issue 1, 2023., 2023 Digital handwritten recognition is an emerging field in optical character recognition (OCR). A digital writing pad replaces manual writing. In digital writing, the alphabet changes in font and shape. During OCR recognition, covert text file errors occur due to digital pen pressure and digital pen position on the digital pad by the writer.
V. Jayanthi, S. Thenmalar, Huan Liu
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