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Impact of Light-Activated Nanocomposite with Erythrosine B on <i>agr</i> Quorum Sensing System in <i>Staphylococcus aureus</i>. [PDF]
Bugyna L +4 more
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Concomitant associations of dietary behaviours and physical activity with body composition in adolescents. [PDF]
Ružbarská B +5 more
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THE EFFECTS OF PUBLIC WORKS PROGRAMS – THE CASE OF THE SLOVAK REPUBLIC
Gabriela Dováľová +1 more
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New Challenges in Accounting Practice in the Slovak Republic Related to Digitalization
Proceedings of the international scientific conference Hradec Economic Days 2022, 2022: Information technologies, automated processes and digitalization as a part of Industry 4.0 have influenced all spheres of social and economic life, including accounting.
Miriama Blahušiaková +2 more
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The Smart Cities Concept as One of the Priorities of the Slovak Republic
Proceedings of the 27th International Scientific Conference Strategic Management and Decision Support Systems in Strategic Management, 2022At present, the development of the urban way of life requires the application of city policy management with an emphasis on sustainable development, and it can be said that individual states strive to integrate "smart" elements into the activities of ...
K. Lovciová
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Support for the food industry in the Slovak Republic
International Scientific Days 2022: Efficient, Sustainable and Resilient Agriculture and Food Systems – the Interface of Science, Politics and Practice. Proceedings of reviewed articles of international scientific conference, 2022The food industry plays an important role in economic policy, and its development is dependent on agricultural productivity. Agricultural productivity may become a key issue in the future, because it is necessary not only to produce more, but also to ...
K. Lovciová
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Pork Meat and Meat Products Market in the Slovak Republic
International Scientific Days 2022: Efficient, Sustainable and Resilient Agriculture and Food Systems – the Interface of Science, Politics and Practice. Proceedings of reviewed articles of international scientific conference, 2022Currently, pork is the most consumed meat and has a key role in the diet, mainly due to its nutritional composition. However, in recent years, its consumption has been steadily increasing, which may lead to negative effects on consumer health, and ...
Kristína Predanócyová
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