Results 251 to 260 of about 1,870,911 (304)
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Hierarchical thermal transport in nanoconfined water
The Journal of Chemical Physics, 2020The structure of nanoconfined fluids is particularly non-uniform owing to the wall interaction, resulting in the distinctive characteristic of thermal transport compared to bulk fluids. We present the molecular simulations on the thermal transport of water confined in nanochannels with a major investigation of its spatial distribution under the effects
Zhixiang Zhao +2 more
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2015
The geological structure of Bulgaria is a complex mosaic of plates and orogenic structures, characterized by deep faulting and lithofacial and magmatic contrasts. Three types of reservoirs are found in the country: stratified (northern Bulgaria), fractured, and mixed, where mineral water from a fractured reservoir is secondarily accumulated in a ...
Aleksey Benderev +3 more
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The geological structure of Bulgaria is a complex mosaic of plates and orogenic structures, characterized by deep faulting and lithofacial and magmatic contrasts. Three types of reservoirs are found in the country: stratified (northern Bulgaria), fractured, and mixed, where mineral water from a fractured reservoir is secondarily accumulated in a ...
Aleksey Benderev +3 more
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Thermal Transport across SiC–Water Interfaces
ACS Applied Materials & Interfaces, 2018Thermal transport across interfaces made of 3C-type silicon carbide (SiC) and water was investigated by means of nonequilibrium classical molecular dynamics. The effects of different crystallographic planes and atomic surface terminations were studied, as it pertains to interfacial heat transfer.
C. Ulises Gonzalez-Valle +2 more
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2018
In this chapter data derived from chemical analysis of thermal water are recorded and interpreted. The chemical composition of water is naturally different from one another. The predominant cations are sodium, potassium, magnesium and calcium whereas the anions include chloride, sulphate, carbonate and bicarbonate.
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In this chapter data derived from chemical analysis of thermal water are recorded and interpreted. The chemical composition of water is naturally different from one another. The predominant cations are sodium, potassium, magnesium and calcium whereas the anions include chloride, sulphate, carbonate and bicarbonate.
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Plasma water shifts during thermal dehydration
Journal of Applied Physiology, 1979Changes in body water compartments during acute dehydration before and after acclimation to heat and the role of plasma proteins in body fluid dynamics were studied in the rat. Compartment volumes, plasma and interstitial protein concentrations, and colloid osmotic pressures (COP) were measured in anesthetized (with thiopental sodium) and, if ...
M, Horowitz, S, Samueloff
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Ultrasensitive thermal lens spectroscopy of water
Optics Letters, 2009A recently developed dual-beam configuration that optimizes the thermal lens technique has been used to obtain the absorption spectrum of pure water from 350 to 528 nm. Our results indicate the minimum linear absorption coefficient smaller than 2 x 10(-5) cm(-1) between 360 and 400 nm.
Renato Antonio, Cruz +3 more
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Thermal Properties of Water: Discontinuities Questioned
Science, 1966Reports of discontinuities have been tabulated, and those dealing with vibrational spectrum and volume have been examined in detail. No evidence has been found of any discontinuity greater than experimental error.
M, Falk, G S, Kell
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Thermal Analysis of Water-Containing Systems
1991Thermal analytical techniques offer many advantages in investigations of water-containing systems. This paper will review some of the methodologies used by us in studying food systems: 1) Differential Scanning Calorimetry (DSC): for determining freezable water, melting point, Tg' (see text), etc.
T W, Schenz, B, Israel, M A, Rosolen
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1987
The study of the thermal and water relations of spiders began with observations on the thermal relations of growth (Wagner 1888), with experiments on temperature sensing (Gaubert 1892; Mclndoo 1911) and with the description of interspecific differences in the drinking behaviour of spiders (Gerhardt 1923, 1928b).
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The study of the thermal and water relations of spiders began with observations on the thermal relations of growth (Wagner 1888), with experiments on temperature sensing (Gaubert 1892; Mclndoo 1911) and with the description of interspecific differences in the drinking behaviour of spiders (Gerhardt 1923, 1928b).
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Transforming heat transfer with thermal metamaterials and devices
Nature Reviews Materials, 2021Ying Li, Wei Li, Tiancheng Han
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