Results 111 to 120 of about 1,289 (150)

Bridging the Gap: From Photoperception to the Transcription Control of Genes Related to the Production of Phenolic Compounds. [PDF]

Int J Mol Sci
Volná A, Červeň J, Nezval J, Pech R, Špunda V.   +4 more
europepmc   +1 more source

Physical communication pathways in bacteria: an extra layer to quorum sensing. [PDF]

Biophys Rev
de la Viuda V, Buceta J, Grobas I.
europepmc   +1 more source

Two temperature-dependent membrane fluidity regimes in Gram-positive bacteria

Barbotin A, Juillot D, Wongdontree P, Carballido-López R.   +3 more
europepmc   +1 more source

TRPM8 Protein Dynamics Correlates with Ligand Structure and Cellular Function. [PDF]

J Am Chem Soc
Mebrat MD, Luu DD, Hilton JK, Kim M, Parrott K, Cherry BR, Levitus M, Journigan VB, Van Horn WD.   +8 more
europepmc   +1 more source

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Thermosensation and pain

Journal of Neurobiology, 2004
AbstractWe feel a wide range of temperatures spanning from cold to heat. Within this range, temperatures over about 43°C and below about 15°C evoke not only a thermal sensation, but also a feeling of pain. In mammals, six thermosensitive ion channels have been reported, all of which belong to the TRP (transient receptor potential) superfamily.
Makoto, Tominaga, Michael J, Caterina
openaire   +2 more sources

Peripheral thermosensation in mammals

Nature Reviews Neuroscience, 2014
Our ability to perceive temperature is crucial: it enables us to swiftly react to noxiously cold or hot objects and helps us to maintain a constant body temperature. Sensory nerve endings, upon depolarization by temperature-gated ion channels, convey electrical signals from the periphery to the CNS, eliciting a sense of temperature.
Joris, Vriens, Bernd, Nilius, Thomas, Voets   +2 more
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Evolutionary adaptation to thermosensation

Current Opinion in Neurobiology, 2015
Organisms continuously evolve to adapt to changing environmental conditions. Chief among these are daily and seasonal temperature fluctuations. Relatively small in terms of real physical values, temperature fluctuations of just a few degrees can profoundly affect organismal functions.
Elena O, Gracheva, Sviatoslav N, Bagriantsev   +1 more
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ThermoSense

Proceedings of the 11th ACM Conference on Embedded Networked Sensor Systems, 2013
Buildings are often inefficiently conditioned. Rooms that are empty are needlessly conditioned and partially filled rooms are conditioned assuming maximum occupancy. In this demonstration, we describe a system that reduces energy consumption by opportunistically reducing energy consumption based on room usage; we only condition rooms currently occupied
Varick L. Erickson, Alex Beltran, Daniel A. Winkler, Niloufar P. Esfahani, John R. Lusby, Alberto Cerpa   +5 more
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Individual differences in oral thermosensation

Physiology & Behavior, 2006
Although oral thermosensation is critical to the perception of food and drinks, little information is available on the organization of individual differences in these abilities. We examined the relationship between measures of cooling and warming on the tongue and lip and the association of these measures to taste sensitivity in a sample of 76 healthy ...
Suzanna, Manrique, David H, Zald
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Thermosensation involving thermo-TRPs

Molecular and Cellular Endocrinology, 2021
The transient receptor potential (TRP) channels constitute a superfamily of large ion channels that are activated by a wide range of chemical, mechanical and thermal stimuli. TRP channels with temperature sensitivity are called thermo-TRPs. They are involved in diverse physiological functions through their detection of external environmental ...
openaire   +2 more sources