Results 221 to 230 of about 52,560 (260)

Antibacterial and antifungal activities of thymol: A brief review of the literature

Food Chemistry, 2016
Anna Marchese, Maria Daglia, Ramona Barbieri   +2 more
exaly  

Thymol

2007
openaire   +1 more source

Thymol/cyclodextrin inclusion complex nanofibrous webs: Enhanced water solubility, high thermal stability and antioxidant property of thymol

Food Research International, 2018
Asli Celebioglu, Zehra İrem Yildiz, Tamer Uyar   +2 more
exaly  

Improvement of thymol properties by complexation with cyclodextrins: In vitro and in vivo studies

Carbohydrate Polymers, 2014
Maria Nieddu, Giovanna Rassu, Gianpiero Boatto   +2 more
exaly  

Thymol-Isomere

Fresenius' Zeitschrift für analytische Chemie, 1964
openaire   +1 more source

Thymol, thyme, and other plant sources: Health and potential uses

Phytotherapy Research, 2018
Bahare Salehi, Abhay P Mishra, Ila Shukla   +2 more
exaly  

Thymol reaction.

Toulouse medical, 2008
D, VINCENT, G, SEGONZAC, M, FERRET
openaire   +1 more source

Thymol‐Camphor

Archiv der Pharmazie, 1879
openaire   +1 more source

Preparation of thymol

Zeolites, 1991
P. Wimmer, H.J. Buysch, L. Puppe
openaire   +1 more source

Antibacterial electrospun zein nanofibrous web encapsulating thymol/cyclodextrin-inclusion complex for food packaging

Food Chemistry, 2017
Zeynep Aytac, Semran Ipek, Engin Durgun
exaly