Results 31 to 40 of about 221,987 (332)
Heat stress disrupts gut microbial balance in poultry, impairing nutrient absorption and immunity. This review outlines the interplay between thermal stress and microbiome dynamics and discusses integrative mitigation strategies, probiotics, phytogenics, cooling systems, and genetic adaptation to enhance poultry resilience.
O. E. Oke +9 more
wiley +1 more source
Campagnes Nizery: Togo 3 (16 au 18/08/83) et Togo 4 (28 au 30/11/83). Resultats des chalutages [PDF]
This publication gives the results of the bottom trawlings made during the cruises Togo 3 and logo 4 by the oceanographic research vessel "Andre NIZERY" on the continental shelf of Togo during the estimation program of halieutic resources.
Lhomme, F.
core
Heat Stress in Quail: Impacts on Health and Productivity, and Mitigation Strategies
Heat stress disrupts physiological homeostasis in quail, inducing oxidative stress, immune dysregulation, and metabolic imbalance, which impair growth, reproduction, product quality, and welfare. Integrating nutritional, environmental, and genetic–epigenetic strategies enhances thermotolerance, sustains productivity, and supports climate‐smart quail ...
T. A. Eletu +6 more
wiley +1 more source
Metropolitanization of the Greater Lomé Area: Between Urban Expansion and New Governance Challenges التحول الحضري المتروبوليتان لمنطقة لومي الكبرى: بين التوسع العمراني وتحديات الحوكمة الجديدة [PDF]
In the context of rapid urbanization that reshapes territorial configurations in Sub-Saharan Africa, the metropolitan area of Greater Lomé, the capital of Togo, epitomizes the ongoing deep territorial transformations. From an initial population of 8,000
Koudjo AIDAM +3 more
doaj +1 more source
The aim of our study is to evaluate the interaction between HS and the incorporation of PKM in broiler chicken diets, as well as its effect on growth performance and metabolism. Based on the results obtained, PKM supplementation failed to mitigate the adverse effects of heat stress in broiler chickens. ABSTRACT The aim of this study was to evaluate the
Ahmed Mijiyawa +13 more
wiley +1 more source
ABSTRACT Amid increasing environmental and economic pressures, Africa's transition to a circular economy (CE) presents a vital pathway to inclusive, low‐carbon development. Yet, how digital transformation, informal innovation, and science, technology, and innovation (STI) policy readiness shape CE outcomes remains underexplored.
Emmanuel K. Manu +2 more
wiley +1 more source
Pathologies animales et leurs impacts sur l’économie des éleveurs de la région des savanes du Togo
The practice of the breeding is more widespread in the Savannahs Region of Togo where it remains a significant source of food and income for households. The present study carried out in the Savannahs Region between 2 November 2012 to 28 January 2013 had ...
Wouyo ATAKPAMA +5 more
doaj
Kegiatan perikanan togo di Desa Cemara Labat terdiri dari penangkapan di sungai dan tambak. Penilaian status teknologi penangkapan ikan merupakan salah upaya untuk mendukung pengelolaan perikanan togo yang lebih baik.
Febrina Berlianti +3 more
doaj +1 more source
ABSTRACT Waste management remains a critical grand challenge in African countries. While entrepreneurship has been a viable strategy for addressing this challenge, it is fraught with constraints. This study investigates the strategies orchestrated by entrepreneurs to navigate adversity in Waste management and ensure the social and economic viability of
Tahiru Azaaviele Liedong +3 more
wiley +1 more source
An Ethnobotanical study of the species Khaya senegalensis was conducted in 2015 on Atacora mountains in the ecological zone II of Togo. Its general objective is to contribute to valorization of the species K.
Issifou ISSA +5 more
doaj

