Results 11 to 20 of about 5,052 (156)
Üniversite Öğrencilerinin Tolerans Düzeylerinin Farklı Değişkenlerle İlişkisi [PDF]
Tolerans bireyler arası ilişkilerde, genel olarak diğerlerini olduğu gibi kabul edebilmeyi, onlara saygı duymayı; inancı, yaşantısı, kimliği veya aidiyeti her ne olursa olsun özgürlük alanına müdahale etmemeyi ifade etmektedir.
Özlem Altunsu Sönmez, Gamze Aksan
doaj +1 more source
Sporun Orta Öğretim Öğrencilerinin Kendilerine Karşı Tolerans Düzeyine Etkisi [PDF]
Bu çalışma sporun ortaöğretim öğrencilerinin kendilerine karşı tolerans düzeylerine olan etkisini belirlemek amacıyla yapılmıştır. Araştırmaya Konya’nın merkez orta öğretim okullarında öğrenim gören 200 (100 bayan, 100 erkek) aktif olarak spor yapan ve ...
Mehibe AKANDERE +3 more
doaj +5 more sources
Abstract An assessment was conducted on the level of inactivation of relevant pathogens that could be present in processed animal protein of porcine origin intended to feed poultry and aquaculture animals when methods 2 to 5 and method 7, as detailed in Regulation (EU) No 142/2011, are applied.
EFSA Panel on Biological Hazards (BIOHAZ) +25 more
wiley +1 more source
An alternative source of probiotics: Water kefir
Abstract The aim of this review was to compile the origin and distribution of water kefir, its production, microbial diversity, fermentation dynamics, health effects, and its place in national/international food legislation. Water kefir is a traditional, slightly carbonated fermented beverage with a lactic acid content of up to 2%.
Gizem Cufaoglu, Ayse Nur Erdinc
wiley +1 more source
Genome-scale metabolic modelling of extremophiles and its applications in astrobiological environments. [PDF]
Metabolic modelling with GEMs is a valuable tool for studying extremophiles and simulating genetic and environmental changes. Integration with other mathematical approaches aids in predicting life forms in astroenvironments, informing the origins of life and space adaptation.
Noirungsee N +5 more
europepmc +2 more sources
Background. Table olives are becoming well recognized as a source of probiotic bacteria that might be used to create a health‐promoting fermented food product by traditional procedures based on the activities of indigenous microbial consortia present in local environments. Methodology.
Ayesha Saeed +15 more
wiley +1 more source
Here, we present a protocol for conducting a second‐order synthesis to better understand the state of coral health literature. As primary studies of coral reefs accumulated, researchers began to compile these studies into first‐order syntheses, and these first‐order syntheses have now accumulated as well.
Samantha Burke +6 more
wiley +1 more source
We conduct a latest meta‐analysis; the analyses show that oral immunotherapy (OIT) is effective for immunoglobulin E‐mediated cow's milk allergy in children, especially in patients older than 3 years. OIT can cause adverse actions but most are mild‐to‐moderate.
Lujing Tang +3 more
wiley +1 more source
Abstract The idea of which species are native, based on their biogeographic origin, is central to many policies and programmes. Yet definitions are contested and the meanings of ‘nativeness’ are often complex and confusing for many people. For example, a plant that would be considered 'native' in Australia might have a native bioregion that is ...
Haylee Kaplan +2 more
wiley +1 more source

