Results 91 to 100 of about 1,158,103 (192)
New Phytologist, Volume 251, Issue 6, Page 3522-3539, September 2026.Prosystemin expression in mycorrhizal plants and comparative analysis of prosystemin and mycorrhiza in induced resistance. Summary Arbuscular mycorrhizal fungi enhance plant resistance against necrotrophic fungi by priming jasmonic acid‐dependent defences.
Julia Pastor‐Fernandez +6 more
wiley +1 more source
Plant Pathology, Volume 75, Issue 5, September‐October 2026.Tomato chlorosis virus preferentially accumulates in upper leaves early in infection and the high viral accumulation site shifts to the middle leaves as infection progresses, with reduced differences among leaf positions. ABSTRACT Tomato chlorosis virus (ToCV), a member of the genus Crinivirus, is an emerging concern in agriculture worldwide.
Haruka Shinji +6 more
wiley +1 more source
SlBBX19 modulates plant development and negatively regulates chilling tolerance in tomato
The Plant Journal, Volume 127, Issue 5, September 2026.SUMMARY Chilling stress severely restricts tomato cultivation and productivity, yet the mechanisms by which a single regulator integrates photosynthetic efficiency, developmental progression, and chilling tolerance remain to be elucidated. Here, we characterized SlBBX19, a chilling‐inducible B‐box transcription factor in tomato (Solanum lycopersicum ...
Yunfei Liang +5 more
wiley +1 more source
Are Tomato-Spotted Wilt Virus Management Tactics Good Enough? [PDF]
Management of tomato-spotted wilt virus is complex and requires more than one treatment for near optimum results. We investigated tomato and pepper growers’ perception on the effectiveness of tactics using Bayesian Logistic regression.
Riley, David G. +2 more
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Journal of the Science of Food and Agriculture, Volume 106, Issue 11, Page 6262-6270, 30 August 2026.Abstract The papaya tree (Carica papaya L.), native to the Americas, is cultivated in tropical regions and holds substantial economic importance, with an estimated export volume of 365 000 t in 2023. However, diseases caused by viruses, fungi, bacteria, and nematodes can lead to severe losses.
Luíza Favaratto +7 more
wiley +1 more source
PM 7/118 (1) Tomato chlorosis virus and Tomato infectious chlorosis virus [PDF]
EPPO Bulletin, 2013 Specific scopeThis Standard describes a diagnostic protocol for Tomato chlorosis virus and Tomato infectious chlorosis virus.Specific approval and amendmentApproved in 2013‐09.
openaire +1 more source
Yüzüncü Yıl Üniversitesi Tarim Bilimleri Dergisi, 2021 Winter vegetable cultivation is realized in several having suitable climate condition region of Turkey. Lettuce, an important winter crop for Turkey is cultivated in various provinces of the Central Anatolia Region.
Birol AKBAŞ +2 more
doaj +1 more source
Inoculation method and disease evaluation of tomato chlorotic virus (ToCV) in Solanum lycopersicum
Vegetable ResearchTomato chlorosis virus (ToCV) is a worldwide epidemic virus that seriously harms tomato production. However, there is no effective ToCV-inoculated method and relevant disease evaluation criteria in tomato plants.
Dan Zhao +5 more
doaj +1 more source
Occurrence of nepoviruses in small fruits and fruit trees in Slovakia
Plant Protection Science, 2002 A survey of nepoviruses in small fruits and fruit trees in thirteen localities of Slovakia was undertaken during the last three years. The samples of spontaneously infected small fruits and fruit trees with symptoms such as leaf yellowing, mottling ...
V. Šubíková +2 more
doaj +1 more source
Abstracts Ontario Tomato Research Projects 1989
, 1989 This report contains a list of abstracts from various tomato reports completed in 1989. The report was compiled to assist all concerned with the Ontario tomato industry.
Ontario Tomato Committee
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