Results 91 to 100 of about 2,622,345 (309)
Implications of an exogenous shock (COVID-19) on wine tourism business: A Portuguese winery perspective. [PDF]
Tour Hosp Res, 2023 Guedes A, Niklas B, Back RM, Rebelo J.
europepmc +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT This study explores how sustainability is perceived and prioritized by consumers within full‐service restaurants and rural agritourism settings in Italy, examining the socio‐cultural and economic role of the HoReCa sector in promoting sustainable practices and analyzing gender and generational differences in consumer behavior.
Roberta Minazzi +3 more
wiley +1 more source
Exploring tourism business model importance with the emergence of blockchain system: directions for tourism industry of China. [PDF]
Environ Sci Pollut Res Int, 2023 Liu H +5 more
europepmc +1 more source
The Degradation of Access‐Based Business Models: Customer Misbehavior and Shared Mobility
Business Strategy and the Environment, EarlyView.ABSTRACT Access‐based services are considered one of the strategies to embed sustainability in business models. Yet, because the evolution of these business models has been overlooked, we do not know whether their promise to create triple value is sustained.
Andres Camacho, Carmen Valor
wiley +1 more source
Identifying the themes of medical tourism business in Iran: A systematic review. [PDF]
J Educ Health Promot, 2022 Badrabadi NK, Tourani S, Karimi A.
europepmc +1 more source
Networking and cooperation practices in the Italian tourism business
, 2015 The aim of the paper is to study the factors influencing the development of networked collaboration between small and medium-sized businesses in the Italian tourist industry.
Marco Valeri
semanticscholar +1 more source
Current Trends and Future Research in Management Control for Sustainability in Retail
Business Strategy and the Environment, EarlyView.ABSTRACT The growing emphasis on sustainability in the retail sector, driven by regulatory frameworks, market trends and consumer demand, has placed management control at the forefront of facilitating sustainability practices. Despite increasing academic interest in this area, the literature is fragmented and provides limited sector‐specific insight ...
Miguel Gil, Mart Ots, Timur Uman
wiley +1 more source
International Review of Economics & FinanceWith the increasingly fierce competition in the tourism market, exploring effective ways of tourism revenue growth has become the focus of attention in both academia and industry.
Yongping Sun, Yingli Zheng
doaj +1 more source
Do the Generational Cohorts of CEOs Influence Corporate Travel Emissions?
Business Strategy and the Environment, EarlyView.ABSTRACT According to Mannheim's generational theory, each generation exhibits unique attitudes that shape its behaviour. This paper suggests that a CEO's generational background can shape their environmental views, which, in turn, influence the company's business travel policies.
Gbenga Adamolekun +2 more
wiley +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT Despite more than 20 years of research into sustainable tourism, the environmental impact of the UK hospitality sector remains high. A growing body of research into the concept of a circular economy (CE) demonstrates that transitioning to this way of working has significant benefits both for the environment and business outcomes.
Danielle Farrow +2 more
wiley +1 more source