Results 61 to 70 of about 874,401 (315)
Bakery Products Enriched With Fruit and Vegetable Wastes: A Functional Approach
AgriFood: Journal of Agricultural Products for Food, EarlyView.Enrichment of bakery products with bioactive compounds from fruit and vegetable wastes. ABSTRACT Bread and other bakery goods are among the most critical components of the human diet, which make them attractive carriers for functional ingredients aimed at improving public health.
Sena Bakir
wiley +1 more source
Agribusiness, EarlyView.Abstract This study examines producer participation choices considering a variety of potential benefits linked to state‐sponsored marketing programs, using a real choice dataset of farmers in Missouri. Multinomial logit models are employed to predict determinants of farmer enrollment in three tiers of the Missouri Grown local food marketing program ...
Lan Tran, Ye Su, Laura McCann
wiley +1 more source
SPATIAL CONDITIONALITY OF TOURISM SUPPLY WITH A FOCUS ON SMART DESTINATIONS: THE CASE OF CROATIA AND THE EUROPEAN PERSPECTIVE [PDF]
Geo Journal of Tourism and GeositesThe aim of this paper is to examine how spatial factors of tourism supply and the implementation of smart technologies influence the shaping and competitiveness of destinations, with an emphasis on the Croatian and European context.
Antun MARINAC +2 more
doaj +1 more source
Community based tourism development
International journal of social sciences and humanities, 2017 Tourism has long been considered as one of the leading sector and the biggest incomes generator for Karangasem Regency. The Regency was rich in cultural diversity and the natural beauty of the lands. Karangasem has a large tourism potential to develop the community-based tourism.
openaire +2 more sources
The Impact Of Shopping Tourism In Surabaya [PDF]
, 2011 Tourism is a key sector for the economic development of a city. The local government develops tourism in accordance with its potential. However, the development of tourism needs to consider the sustainability of the related industry in the area, as the ...
Andajani, Erna +2 more
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Agribusiness, EarlyView.ABSTRACT This study aims to explore the influence of Wine Tourism (WT) on the Sustainable Performance (SP) of wineries in Spain. It particularly investigates how Corporate Social Legitimacy (CSL) and Green Innovation (GI) may act as intermediary factors in this relationship.
Javier Martínez‐Falcó +3 more
wiley +1 more source
Review of optimism, creativity and spirituality in tourism research [PDF]
, 2018 Purpose - Optimism, creativity, and spirituality are important variables in Positive Psychology that can lead to better lives. The authors believe these are also fundamental concepts that can bring a new understanding of the tourism experiences ...
Garces, Soraia +2 more
core +3 more sources
Agribusiness, EarlyView.ABSTRACT This paper explores the convergence in on‐farm diversification strategies of agricultural holdings, between remote areas and more central ones. Using Italian farm‐level data, we explore the determinants of diversification strategies across farms.
Gianluca Grilli +2 more
wiley +1 more source
Fostering Sustainable Tourism in Global Economy [PDF]
, 2018 The study of the essence of the sustainable tourism, transformation of the modern functions of global tourism, rethinking of its basic principles made it possible to form the conceptual framework of the sustainable tourism.
Krasnikova, Nataliya +3 more
core
Agribusiness, EarlyView.ABSTRACT Farmers markets provide a direct‐to‐consumer marketing path for farmers and small businesses, facilitating customer discovery and product refinement. This paper explores farmers markets as a business incubator, with a focus on beginning vendors and resilience to a shock, namely, COVID‐19 market restrictions.
Mallory L. Rahe +2 more
wiley +1 more source