Results 41 to 50 of about 6,968 (266)
ABSTRACT This study explores how sustainability is perceived and prioritized by consumers within full‐service restaurants and rural agritourism settings in Italy, examining the socio‐cultural and economic role of the HoReCa sector in promoting sustainable practices and analyzing gender and generational differences in consumer behavior.
Roberta Minazzi +3 more
wiley +1 more source
The Sustainable Business Model of Spa Tourism Enterprise—Results of Research Carried Out in Poland
The article presents the results of the analysis of the elements of business models of spa tourism enterprises in the context of the principles of sustainable development in tourism business.
Adam R. Szromek
doaj +1 more source
Innovations for tourism and service enterprises
The article serves to substantiate the expediency of innovation in tourism. The authors provide specific examples of innovations which benefitted the tourist industry, and suggest new approaches to management that tourism and service enterprises could implement.
Anna Silaeva, Elena Konovalova
openaire +1 more source
Current Trends and Future Research in Management Control for Sustainability in Retail
ABSTRACT The growing emphasis on sustainability in the retail sector, driven by regulatory frameworks, market trends and consumer demand, has placed management control at the forefront of facilitating sustainability practices. Despite increasing academic interest in this area, the literature is fragmented and provides limited sector‐specific insight ...
Miguel Gil, Mart Ots, Timur Uman
wiley +1 more source
ABSTRACT Despite more than 20 years of research into sustainable tourism, the environmental impact of the UK hospitality sector remains high. A growing body of research into the concept of a circular economy (CE) demonstrates that transitioning to this way of working has significant benefits both for the environment and business outcomes.
Danielle Farrow +2 more
wiley +1 more source
ABSTRACT Energy is a fundamental driver of economic growth, shaping productivity, industrialization, and long‐term economic resilience. In sub‐Saharan Africa (SSA), where energy access remains uneven and infrastructure is underdeveloped, understanding sector‐specific energy demand is essential for designing sustainable energy strategies.
Michael Appiah +3 more
wiley +1 more source
Within the scope of this article, it is proposed to evaluate human resource management in the context of ensuring financial security at tourism industry enterprises.
Oleh Mykytyn +4 more
doaj +1 more source
Conceptualising Supply Chain Resilience Within Social Enterprises
ABSTRACT This research seeks to conceptualise supply chain resilience (SCRes) in a social enterprise (SE) context, focusing on SEs with a social mission to tackle food insecurity and food poverty. Despite the increasingly mature field of SCRes and awareness of the critical role SEs play in tackling social challenges such as food poverty, no studies ...
Alexander James Jones +3 more
wiley +1 more source
Gestão integrada do conhecimento no sector turístico. Proposta de matriz de análise. [PDF]
Tourism sector is based in services, most of them offered by small enterprises. The information and knowledge represents to this enterprises one of the main areas, used to define strategies and short/medium term business plans.
Ribeiro de Almeida, Cláudia +2 more
doaj +2 more sources
Tourism and poverty in rural South Africa: A revisit
Debates about the value of pro-poor tourism indicated a need to revisit the links between the dynamics of tourism and hospitality enterprises and community poverty in rural South African towns.
Daan Toerien
doaj +1 more source

