Results 191 to 200 of about 566,558 (214)
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Toxicology and Clinical Toxicology in Uruguay

Clinical Toxicology, 1981
Jenny Pronczuk de Garbino   +4 more
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Biomarkers in toxicology

Toxicology, 1998
The use of biomarkers in toxicology is becoming increasingly important. This article briefly reviews some of the aspects in an attempt to give an overall view of the field. Some of the new developments, particularly in relation to biomarkers of exposure and response, are mentioned.
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Toxicology of Radionuclides

Annual Review of Pharmacology, 1973
On a weight basis many radionuclides must be viewed as among the most toxic agents known. For this reason and because of the potential of ionizing radiation to produce long-term effects both somatic and genetic, a very large amount of work has been done. In a sense our knowledge of these agents is almost out of proportion to the numbers of human beings
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Toxicology of Saccharin

Toxicological Sciences, 1984
Saccharin, like most of the artificial sweeteners, was discovered quite by accident. The controversy regarding its use as a food additive is reflected by the number of chronic/carcinogenic studies conducted to assess its safety. Two chronic studies were conducted prior to the ban of cyclamates in 1969, at which time 10 additional single-generation ...
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Toxicology

Critical Care Clinics, 2012
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TOXICOLOGY

Annual Review of Medicine, 1954
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Toxicology

Annual Review of Medicine, 1952
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