Results 221 to 230 of about 326,163 (342)

The Quality of Clarity: Lessons from the Sixty‐Year Struggle to Maintain the Purity of Lake Taupō

open access: yesKōtuitui: New Zealand Journal of Social Sciences Online, Volume 21, Issue 2, June 2026.
Sixty years of effort to protect the exceptionally clear water of Lake Taupō, the largest lake in Aotearoa New Zealand, show how environmental memory can help manage a cultural and natural resource. I describe how water clarity and quality in this lake have been protected, through managing soil erosion and phosphorus flows during the 1960s–1980s, and ...
Jonathan West
wiley   +1 more source

Effect of Sowing Time on the Growth of Mungbean (Vigna radiata L.) Genotypes Within Temperate Environments of Southern Australia

open access: yesLegume Science, Volume 8, Issue 2, June 2026.
ABSTRACT Mungbean is predominantly cultivated within a subtropical climate, and its potential for cultivation in temperate regions as a summer crop has not been comprehensively assessed. This research investigates the influence of temperature and seasonal variation with sowing time on mungbean phenology, growth and yield at five locations within the ...
Sachesh Silwal   +5 more
wiley   +1 more source

Advancing Canning Quality in Common Beans: An Integrated Farm‐to‐Can Framework Combining Breeding, Processing, and Artificial Intelligence

open access: yesLegume Science, Volume 8, Issue 2, June 2026.
ABSTRACT Common beans (Phaseolus vulgaris L.) are essential raw material for the canning industry. This article reviews recent advances in assessing canning quality and the integration of artificial intelligence (AI) into breeding methodologies aimed at developing genotypes with superior yield and canning‐quality traits.
Arash Ghaitaranpour   +2 more
wiley   +1 more source

Weed Management Influences the Accumulation of Organic Matter in the Soil and Productivity in Coffee Farming

open access: yesNew Zealand Journal of Crop and Horticultural Science, Volume 54, Issue 2, June 2026.
The management of weeds can influence organic matter (OM) and organic carbon (OC) levels, impacting the productivity and sustainability of coffee plantations. This study aimed to evaluate OM and OC levels in coffee soils under different weed management practices and their influence on coffee tree physiology and productivity. The experiment featured six
Indira Pereira de Oliveira   +9 more
wiley   +1 more source

SPAmix: a scalable, accurate, and universal analysis framework for large-scale genetic association studies in admixed populations. [PDF]

open access: yesGenome Biol
Ma Y   +13 more
europepmc   +1 more source

Short‐Term Response of Soil Health Indicators to Cover Crop Management in Small‐Scale Vegetable Cropping Systems

open access: yesJournal of Sustainable Agriculture and Environment, Volume 5, Issue 2, June 2026.
ABSTRACT A 2‐year field experiment (2022–2023) was conducted on a clay loam soil in Quebec, Canada, to evaluate the short‐term effect of spring‐seeded cover crop termination methods on soil health indicators. A mixture of field peas (Pisum sativum L.) with oats (Avena sativa L.) in 2022 and with faba beans (Vicia faba L.) in 2023 was seeded in early ...
Michaël Brière   +5 more
wiley   +1 more source

Analyzing sustainable cotton production in Türkiye through the water energy carbon nexus framework. [PDF]

open access: yesSci Rep
Ertuğrul Ö   +3 more
europepmc   +1 more source

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