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[11] Glutamate-aspartate transaminase
1985Publisher Summary This chapter focuses on glutamate–aspartate transaminase, an enzyme that is present in microorganisms, plants, and in all animal and human tissues. Its ubiquity attests to its metabolic importance. In addition, in higher organisms, the enzyme exists in soluble (sGOT) and mitochondrial (mGOT) forms.
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Determination of transaminase.
Methods of biochemical analysis, 2000Alton Meister, Anita J. Aspen
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Evaluation of the transaminase test
The American Journal of Cardiology, 1959Clarence M. Agress, Clarence M. Agress
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SERUM TRANSAMINASE ACTIVITY: A COMPARISON OF THE PYRUVIC AND OXALACETIC TRANSAMINASES
The American Journal of the Medical Sciences, 1957Murray Chinsky, Sol Sherry, Ray J. Wolff
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Identification of (S)-selective transaminases for the asymmetric synthesis of bulky chiral amines.
Nature Chemistry, 2016Ioannis V. Pavlidis +7 more
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Effects of His-tag on Catalytic Activity and Enantioselectivity of Recombinant Transaminases
Applied Biochemistry and Biotechnology, 2019Lijun Meng +6 more
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Amine transaminases in chiral amines synthesis: recent advances and challenges
World Journal of Microbiology & Biotechnology, 2017E. Ferrandi, D. Monti
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