Results 41 to 50 of about 2,725 (179)

Phytochemical profile and antioxidant potential of sea buckthorn leaves: A comprehensive analysis of nutrients and bioactive compounds

JSFA reports, Volume 6, Issue 3, Page 88-95, March 2026.
Abstract Background Sea buckthorn (Hippophae rhamnoides L.) is a valuable plant with diverse health benefits attributed to its rich phytochemical composition and medicinal properties. In this study, the chemical composition and antioxidant potential of sea buckthorn leaves were investigated using a hydroethanolic extract.
Fatima Zohra Chenni, Hedi Mighri, Fatima Zohra Ghanemi, Kahina Hamenni, Naima Bennour, Samira Meziani, Kouider Sennous, Jordi Saldo   +7 more
wiley   +1 more source

Towards a typology of university technology transfer organizations in China: evidences from Tsinghua University

Triple Helix, 2018
Resumen Para mejorar la transferencia de tecnología entre universidades e industria (UITT), debemos primero comprender de manera integral la organización de este proceso.
Han Zhang, Yuzhuo Cai, Zhengfeng Li
doaj   +1 more source

Sustainable Production of Peanut Protein Isolate: Optimization, Functional Characterization, and Comparison With Soy Protein

Sustainable Food Proteins, Volume 4, Issue 1, March 2026.
Process of obtaining peanut protein isolate from South American peanuts, highlighting extraction optimization and its potential as a sustainable functional food ingredient. ABSTRACT The agri‐food industry seeks sustainable and plant‐based protein sources that valorize industrial by‐products to meet the nutritional demands of the growing population and ...
Amadeo O. Martín Costa, Carla Aminahuel, Antonella Centomo, Ana Paula Vico, Yanina E. Rossi, Adriana N. Mauri, Mariana A. Montenegro   +6 more
wiley   +1 more source

Modulating Neurotoxic Effects of Prenatal Chlorpyrifos Exposure Through Probiotic and Vitamin D Gestational Supplementation: Unexpected Effects on Neurodevelopment and Sociability

Food Frontiers, Volume 7, Issue 1, January 2026.
This study investigates whether gestational probiotic and vitamin D supplementation can mitigate CPF effects in Wistar rats. While supplementation did not reverse CPF‐induced deficits, it induced notable neurodevelopmental changes in control animals, underscoring the need for further research on prenatal supplementation safety.
Mario Coca, Cristian Perez‐Fernandez, Ana C. Abreu, Ana M. Salmerón, Miguel Morales‐Navas, Diego Ruiz‐Sobremazas, Teresa Colomina, Ignacio Fernández, Fernando Sanchez‐Santed   +8 more
wiley   +1 more source

Innovation Policy in an Emerging Economy: How Regional and Technological Disparities Moderate the Effects of a National Law

Review of Policy Research, Volume 43, Issue 1, January 2026.
ABSTRACT The Innovation Law, enacted in Brazil in 2004, laid the regulatory and institutional foundations for the national innovation system, aiming to promote closer interaction between universities, research institutions, and industry. However, nearly two decades after its implementation, its influence on the national innovation system remains ...
Breno Valente Fontes Araújo, Ana Claudia Azevedo, Fernanda Maria de Almeida, Cristiana Tristão Rodrigues   +3 more
wiley   +1 more source

Conservação de remanescentes florestais no Brasil: considerações sobre os principais instrumentos de gestão ambiental

Desenvolvimento e Meio Ambiente, 2016
Biodiversity loss is a problem that affects several natural ecosystems in the world, occurring in alarming and crescent rates. The reduction of these rates consists in the main commitment agreed among countries that participate in the Biological ...
Flora Bonazzi Piasentin, Susana Lins Góis   +1 more
doaj   +1 more source

The Germination and Subsequent Development of Cocoa Seedlings (Theobroma cacao L.) Are Subject to Influence From the Pregerminative Methods Employed

Advances in Agriculture, Volume 2026, Issue 1, 2026.
In Peru, cocoa production has increased significantly, thereby establishing a prominent position for this crop in the country’s agricultural landscape. The effect of different pregerminative methods on seed germination of cocoa ecotypes and their influence on seedling development in nursery were evaluated.
Beimer Chuquibala-Checan, Magdiel Torres-de la Cruz, Jani E. Mendoza, Daniel Tineo, Marielita Arce-Inga, Yeltsin A. Álvarez-Robledo, Nilton Atalaya-Marin, Darwin Gómez-Fernández, Malluri Goñas, Amelia Salimonti   +9 more
wiley   +1 more source

From Meliponary to Science: Quality and Properties of Scaptotrigona aff. postica Pollen

Journal of Food Quality, Volume 2026, Issue 1, 2026.
Bee pollen is a superfood with high nutritional and functional values, and its quality can be influenced by factors such as particle size and processing. This study investigated the physicochemical composition, the presence of bioactive compounds, and the quality of pollen from Scaptotrigona aff.
Adriane Gomes da Silva, Luiza Helena da Silva Martins, Marcos Enê Chaves Oliveira, Daniel Santiago Pereira, Moisés Mourão Júnior, Gledson Luiz Salgado de Castro, Raul Nunes de Carvalho Júnior, Cüneyt Dinçer   +7 more
wiley   +1 more source

Evaluation of Different Types of Aerosols From Wildfires in South America Using Ground‐Based Observations, Reanalysis and CMIP6 Models

International Journal of Climatology, Volume 45, Issue 16, 30 December 2025.
We evaluate MERRA‐2 and CAMS reanalysis products against AERONET observations and compare them with CMIP6 models. CAMS shows better performance in capturing fire‐derived aerosols (BC AOD and OC AOD), with peak values during the dry season (August–October). Both reanalyses capture spatiotemporal AOD variability, although systematic overestimation occurs
Fernando P. Forgioni, Gabriela V. Müller, Damaris Kirsch Pinheiro, Mariela N. Uhrig, Hassan Bencherif   +4 more
wiley   +1 more source

The most dreadful mushroom toxins

EXCLI Journal : Experimental and Clinical Sciences
Mushroom consumption is a worldwide custom that continues to grow in popularity. On the other hand, foraging for wild mushrooms can lead to serious disease and even death if deadly mushrooms are accidentally consumed.
Irene Gouvinhas, Jani Silva, Maria José Alves, Juliana Garcia   +3 more
doaj   +1 more source