Results 121 to 130 of about 5,207,581 (296)

Effect of saline irrigation on Tetragonia tetragonioides (Pall.) Kuntze grown on different soil types under greenhouse conditions

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Climate change and population growth are major challenges for sustainable food production, particularly in regions affected by water scarcity and soil salinization. In this context, halophytes represent promising candidates as alternative and sustainable food crops for salt‐affected areas.
Giulia Atzori   +7 more
wiley   +1 more source

Effect of bio‐fertilization and edapho‐climatic conditions on chickpea nodulation, grain yields, and seed protein in a Mediterranean context: a meta‐analysis approach

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Chickpeas (Cicer arietinum L.) serve as a protein‐rich staple, particularly in Mediterranean countries, where they are often grown in marginal and water‐stressed areas. This meta‐analysis synthesized evidence from peer‐reviewed publications across Mediterranean countries to assess how chickpea rhizobial inoculation influences chickpea ...
Amira Hachana   +11 more
wiley   +1 more source

Assessing plant water status: Part 1 – Classical methods

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract As a result of the changing climate, water scarcity poses a significant threat to crop and pasture production. Although soil water content can indicate drought, its measurements often provide limited spatial resolution and are weakly correlated with plant water status, producing misleading drought assessments.
Naila Farooq   +7 more
wiley   +1 more source

Nitrogen Supply Regulates Stomatal Traits and Reduces Diurnal Transpiration Rate in Potato Under Non‐Limiting Water Conditions [PDF]

open access: gold
Yan Yi   +8 more
openalex   +1 more source

Effects of root pruning on transpiration rate of poplar leaves (mean ± SD).

open access: yes, 2018
Effects of root pruning on transpiration rate of poplar leaves (mean ± SD).
Hai-lin Ma (5243873)   +7 more
core   +1 more source

Assessing plant water status: Part 2 – Non‐destructive and remote sensing approaches

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Precise, real time and non‐destructive assessment of plant water status is important for advancing plant physiological understanding, optimizing water usage, improving crop resilience and supporting precision agriculture in the face of increasingly variable climatic conditions.
Naila Farooq   +7 more
wiley   +1 more source

Elicited changes in the individual transpiration rates of the Solanum genus plants [PDF]

open access: diamond, 2023
Eugenia V. Stepanova   +12 more
openalex   +1 more source

Silicon differentially protects PSII and PSI photochemistry and preserves fatty acid metabolism in salt‐stressed Sorghum bicolor (L.)

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Silicon (Si) has been demonstrated to be an important element to enhance crop tolerance against salinity. Nevertheless, mechanisms underlying Si's mitigation of salt stress remains insufficiently explored and understood. This study aims to provide new insights into Si's impact on salt‐stressed Sorghum bicolor (L.) supplied or not ...
Farah Bounaouara   +12 more
wiley   +1 more source

Transpiration and Relationship between Supply and Demand of Water for Dwarfing Fuji Apple Tree on the Weibei Plateau

open access: yesShuitu baochi yanjiu, 2011
Stem sap flow dynamics of dwarfing Fuji apple tree on the Weibei plateau were studied by means of thermal diffusion stem sap flow measurement system(TDP).The results showed that transpiration rates of apple trees under the condition of natural ...
ZHOU Shan-shan, WU Fa-qi, ZHANG Chen
doaj  

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