Results 11 to 20 of about 933 (140)

The Observed Changes in Climate Characteristics in the Trebinje Vineyard Area (Bosnia and Herzegovina)

open access: yesAtmosphere
The productivity and quality of grapes and wine are significantly influenced by changing climate conditions in vineyard regions worldwide. This study assesses changes in temperature, precipitation, and viticultural indices between the periods of 1971 ...
Milica Glisic   +2 more
exaly   +4 more sources

Development and validation of the project manager skills scale (PMSS): An empirical approach [PDF]

open access: yesHeliyon
This paper presents the development and validation of the Project Manager Skills Scale (PMSS), a novel instrument designed to quantify and evaluate the critical skills of project managers.
Mirjana Jokanović Đajić   +5 more
doaj   +2 more sources

Behavior of the customers in the Maxi center Trebinje [PDF]

open access: yesTehnika, 2014
The brands' development and management are inevitably accompanied by the need for the market research in order to get information on customers, their standpoints, perceptions and preferences. The needs and wishes of customers are not the permanent issue,
Ivanković Rade J.   +1 more
exaly   +2 more sources

Geomorphological specific features of Trebinje as tourist attraction [PDF]

open access: yesJournal of the Geographical Institute Jovan Cvijic SASA, 2011
The municipality of Trebinje is located in the Trebišnjica river basin in the south of Bosnia and Herzegovina. Among Bileća, Ljubinje, Ravno, Herceg Novi, Dubrovnik and Nikšić a very specific and distinguishable karst countryside has developed which ...
Vukojević Dajana
exaly   +2 more sources

The cultural and historical heritage of towns Trebinje and Jajce: A resource for the growth of tourism [PDF]

open access: yesArhitektura i Urbanizam, 2009
This paper considers the possibility of including cultural heritage in cultural and tourist development policies. The tourist potential of historically and artistically significant urban entities will be described and assessed in the paper, with a focus ...
Guzijan Jasna, Cvijić Siniša
doaj   +1 more source

Presentation of the perceptual map of local wine brands [PDF]

open access: yesMarketing (Beograd. 1991), 2023
This paper provides an overview of the perceptual map of local wine brands in the city of Trebinje, formed from target groups belonging to the so-called Generation X and Generation Y.
Miljanović Mirjana
doaj   +1 more source

LEXICAL VARIATION AMONG STANDARD LANGUAGE SPEAKERS IN REPUBLIC OF SRPSKA

open access: yesFilolog, 2023
This paper is a part of a larger study of regional variation of the lexicon within the Serbian standard language. About 100 questionnaires were collected for this research from educated speakers of the Serbian language from different cities.
Е.И. Јакушкина   +1 more
doaj   +1 more source

Characterization of quantitative and qualitative characteristics of Blatina vine variety in agroecological conditions of Trebinje [PDF]

open access: yes, 2022
Predmet istraživanja u ovoj doktorskoj disertaciji je autohtona sorta vinove loze Blatina gajena u agroekološkim uslovima lokaliteta Trebinje. Specifičnosti lokaliteta su definisane kroz analizu klimatskih karakteristika dva višegodišnja perioda (1971 ...
Banjanin, Tijana
core   +5 more sources

IMPROVEMENT OF WATER SUPPLY SYSTEM AND WATER QUALITY SYSTEM FOR THE CITY OF TREBINJE BY CONSTRUCTION OF WATER FACILITY RESERVOIR VRELO OKO [PDF]

open access: yesProceedings on Engineering Sciences, 2019
Water supply system in the city of Trebinje has been developed during a longer time period and has been rather underdeveloped compared to the development of the city.
Tamara Gvozdenović   +2 more
doaj   +1 more source

Phoxinus abanticus, a new species from the Lake Abant drainage in Türkiye (Teleostei: Leuciscidae)

open access: yesJournal of Fish Biology, Volume 102, Issue 5, Page 1157-1167, May 2023., 2023
Abstract Phoxinus abanticus, a new species, is described from the Lake Abant basin. It is distinguished from Phoxinus species in Türkiye and adjacent waters by the presence of fewer lateral line scales (60–69, vs. 75–91 in Phoxinus colchicus, 75–90 in Phoxinus strandjae); a deeper caudal peduncle (caudal peduncle depth: 1.8–2.3 times in length, vs. 2.4–
Davut Turan   +4 more
wiley   +1 more source

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