Optimizing water use efficiency of sprouting broccoli through irrigation and nitrogen management under drip irrigation in semi-arid condition. [PDF]
Rajput J +9 more
europepmc +1 more source
Spring irrigation with magnetized water affects soil water-salt distribution, emergence, growth, and photosynthetic characteristics of cotton seedlings in Southern Xinjiang, China. [PDF]
Yi G +5 more
europepmc +1 more source
ABSTRACT Considered the second most common type of odontogenic cysts, dentigerous cysts (DCs) are developmental lesions most often detected incidentally on radiographic imaging. The pathogenesis of DCs is not fully understood, but they are widely regarded as developmental cysts originating from the dental follicle.
Anastasia Urbanelli +4 more
wiley +1 more source
PROTOCOL: Evidence and Gap Map of Climate Change Adaptation Interventions for Enhancing Food Security and Livelihood in Sub-Saharan Africa. [PDF]
Sarfo Ameyaw D +9 more
europepmc +1 more source
A Terminal Case? Shrinking Inland Seas Expose Salty Particulates and More. [PDF]
Seltenrich N.
europepmc +1 more source
Installation, repair, retrieval, and economic returns of S3DI systems in corn and cotton rotations
Abstract The use of shallow subsurface drip irrigation (S3DI) systems in row crops can be economically favorable, provided the system remains in the field without major repairs for a substantial period. This research documents installation, repairs, retrieval, and partial economic returns of S3DI systems in service for 4, 5, 6, and 8 years.
Ronald B. Sorensen +2 more
wiley +1 more source
Sweet Cherry (<i>Prunus avium</i> L.) Response to Self-Regulating Low Energy Clay-Based Irrigation (S.L.E.C.I.) System. [PDF]
Malchev S +4 more
europepmc +1 more source
Deciphering the molecular basis for photosynthetic parameters in Bambara groundnut (Vigna subterranea L. Verdc) under drought stress. [PDF]
Gao X +4 more
europepmc +1 more source
ABSTRACT Dairy wastewater has raised many concerns because it is highly contaminated with high levels of organic matter. The major sources of contaminants in dairy wastewater are clean‐in‐place products, which are used to sanitize production lines, and whey, which is a byproduct of cheese and pressed yogurt.
Ncumisa Mpongwana +4 more
wiley +1 more source
From Soil to Salad: Strategies for Reducing Foodborne Illness Outbreaks. [PDF]
Bimal Sheth U +7 more
europepmc +1 more source

