Results 61 to 70 of about 526,975 (200)
Lipid Biomarkers for Amyotrophic Lateral Sclerosis
Frontiers in Neurology, 2019 Amyotrophic lateral sclerosis (ALS) is a fatal degenerative disease primarily characterized by the selective loss of upper and lower motor neurons. To date, there is still an unmet need for robust and practical biomarkers that could estimate the risk of ...
Jose-Luis González De Aguilar +1 more
doaj +1 more source
Evaluation of the Triglyceride-Glucose Index with Different Generations of Beta-Adrenergic Blockers [PDF]
Background: Beta-blockers (β-blockers) work by blocking β-adrenergic receptors and differ in their metabolic effects and side effects. We aimed to compare the metabolic effects of different generations of β-blockers by evaluating the triglyceride-glucose
Atakan Arpaç +3 more
core +1 more source
Journal of Lipid Research, 2002 Development of the lipase gene family spans the change in science that witnessed the birth of contemporary techniques of molecular biology. Amino acid sequencing of enzymes gave way to cDNA cloning and gene organization, augmented by in vitro expression ...
Howard Wong, Michael C. Schotz
doaj +1 more source
Journal of Lipid Research, 2010 Saturated fatty acids (SFAs), significant components of both enteral/parenteral nutritional formulations (including diet), are linked to cardiovascular disease complications, such as atherosclerosis.
Kevin A. Harvey +7 more
doaj +1 more source
Triglycerides and disease [PDF]
Postgraduate Medical Journal, 1993 C A, Seymour, C D, Byrne
openaire +2 more sources
Association between Chronic Periodontitis and Serum Lipid Levels
Acta Medica Iranica, 2010 Regarding the high prevalence of hyperlipidaemia, which is one of the major risk factors of cardiovascular disease, and uncertain reports about the relation between periodontal disease and serum lipid profile, this study was conducted to assess this ...
Ferial Taleghani +2 more
doaj
The role of lipolysis in human orosensory fat perception
Journal of Lipid Research, 2014 Taste perception elicited by food constituents and facilitated by sensory cells in the oral cavity is important for the survival of organisms. In addition to the five basic taste modalities, sweet, umami, bitter, sour, and salty, orosensory perception of
Nadine Voigt +7 more
doaj +1 more source
Effect of sildenafil on AIC and Triglyceride.
, 2015 Effect of sildenafil on AIC and Triglyceride.
LongFei Jia (3150060) +9 more
core +1 more source
Endogenous triglyceride turnover in liver and plasma of the dog
Journal of Lipid Research, 1967 Radioactive glycerol and Sf > 20 lipoproteins labeled with it were used to study turnover of plasma Sf > 20 and hepatic triglyceride in anesthetized dogs.
Richard C. Gross +2 more
doaj +1 more source