Removal and Metabolism of Triglycerides by Perfused Liver
Martin Rodbell+2 more
openalex +1 more source
Calcium absorption in the normal, bile-duct ligated, and cirrhotic rat, with observations on the effect of long- and medium-chain triglycerides. [PDF]
A K Kehayoglou+3 more
openalex +1 more source
A combined emulsion–core‐shell structure system is developed for targeted delivery of lipophilic compounds to the proximal intestine. Using vitamin D3‐loaded sunflower oil emulsions, the core‐shell structure enhances droplet stability, encapsulation efficiency, and gastric protection.
Fariba Malekpour Galogahi+3 more
wiley +1 more source
Hypertriglyceridemic pancreatitis: perspectives from China. [PDF]
Fan Z, Li J, Wu D.
europepmc +1 more source
Quantitative gas-liquid chromatographic analysis of rodent milk triglycerides
Sean C. Smith, Rodney Watts, R. Dils
openalex +1 more source
Structured Lipids: Synthesis, Genetic Engineering, and Applications
ABSTRACT Lipids are essential to the human body, but some can be harmful. As a result, current research focuses on structured lipids (SLs), which are engineered to have specific fatty acid arrangements. These structural modifications can enhance both nutritional and physical properties.
Chandu S. Madankar+5 more
wiley +1 more source
Cardiac function and extracellular matrix morphology are altered by chronic high fat diet in Drosophila larvae. [PDF]
Andrews RM+3 more
europepmc +1 more source
Effect of Heavy Cigarette Smoking on Postprandial Triglycerides, Free Fatty Acids and Cholesterol [PDF]
Aarne Konttinen, M. Rajasalmi
openalex +1 more source
Physicochemical Stability and Sensory Evaluation of Novel Fish Oil Fortified Plant Milk Beverages
ABSTRACT Omega‐3 fatty acids, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) are imperative for general biological functions and may be involved in the prevention and treatment of various diseases. Despite the benefits, US consumption of fish, and consequently EPA and DHA, is below recommended levels.
Abigail A. Sommer, Yael Vodovotz
wiley +1 more source
Low triglyceride levels are associated with increased risk of immune-related adverse events in patients receiving immune checkpoint inhibitors. [PDF]
Möhn N+17 more
europepmc +1 more source