Two-Dimensional MXene as a Promising Adsorbent for Trihalomethanes Removal: A Density-Functional Theory Study. [PDF]
Gomaa I +5 more
europepmc +3 more sources
Environmental contaminants exposure and preterm birth: a systematic review [PDF]
Preterm birth is an obstetric condition associated with a high risk of infant mortality and morbidities in both the neonatal period and later in life, which has also a significant public health impact because it carries an important societal economic ...
Benedetti Panici, Pierluigi +5 more
core +1 more source
Occupational exposures to disinfectants and pre-diabetes status among active nurses in Cyprus
OBJECTIVES: A cross-sectional study was designed in two hospitals of Cyprus to: (i) examine the possible association between exposure to disinfectants/trihalomethanes (THM) with point of care glycosylated hemoglobin (HbA1c) levels among active nurses ...
Savi Ioannou +6 more
doaj +1 more source
Occurrence of Trihalomethanes in Chlorinated Waters from Different Sources Used for Urban Supply [PDF]
Trihalomethanes (THMs) are the most common disinfection by-products formed by the reaction of chlorine and/or bromide with organic matter. Total THMs in chlorinated treated water are defined as the sum of the concentrations of chloroform (TCM ...
Ferreira, Isabel M.P.L.V.O. +3 more
core +1 more source
Shorter Cycles: Trihalomethanes and Menstruation
Jennifer Medlin
openalex +2 more sources
Pathogen inactivation and by-product formation in a full-scale contact tank [PDF]
Conventional designs of chlorine contact tanks in potable water treatment plants are insufficient in terms of disinfection efficiency due to low hydraulic and mixing efficiencies.
Kizilaslan Mehmet Anil +2 more
doaj +1 more source
Sorption of trihalomethanes in foods
Trihalomethanes (THMs, namely, CHCl(3), CHCl(2)Br, CHClBr(2) and CHBr(3)) are disinfection by-products that are present in drinking water. These toxic chemicals are also present in meat, dairy products, vegetables, baked goods, beverages and other foods, although information regarding their concentrations and origin is very limited.
An-Tsun, Huang, Stuart, Batterman
openaire +2 more sources
Background Levels of byproducts that result from the disinfection of drinking water vary within a water distribution system. This prompted us to question whether the risk for rectal cancer also varies, depending upon one's long term geographic location ...
Rogerson Peter A +2 more
doaj +1 more source
Correlação entre Trihalometanos e o Desenvolvimento do Câncer de Bexiga
Introdução: Os trihalometanos (THM) constituem um grupo de subprodutos gerados pela desinfecção da água por meio da cloração. Desde a primeira vez em que foram reportados, em 1974, são alvos de estudos que buscam estabelecer uma relação positiva entre a ...
Beatriz de Almeida Affornalli +4 more
doaj +1 more source
Removal of disinfection by-product precursors by coagulation and an innovative suspended ion exchange process [PDF]
This investigation aimed to compare the disinfection by-product formation potentials (DBPFPs) of three UK surface waters (1 upland reservoir and 2 lowland rivers) with differing characteristics treated by (a) a full scale conventional process and (b ...
Jarvis, Peter +4 more
core +1 more source

