International Journal for Numerical Methods in Biomedical Engineering, Volume 42, Issue 10, October 2026.A 3D FE approach couples superelastic NiTi archwire unloading with alveolar bone remodeling to predict leveling‐phase orthodontic tooth movement. It quantifies the loads applied on individual teeth for controlled tooth movement and is applied to patient‐specific infra‐positioned canine alignment, predicting partial arch leveling with canine extrusion ...
Mouhamad Abou Hamdan +3 more
wiley +1 more source
Comparison of Dentin Bond Strength Between a Bioactive Resin-Modified Glass Ionomer Cement and a Conventional Self-Adhesive Resin Cement: An In Vitro Study. [PDF]
CureusYousef AY, Allaf MM, Hajeer MY.
europepmc +1 more source
Clinical and Experimental Dental Research, Volume 12, Issue 5, October 2026.ABSTRACT Objective This systematic review aimed to evaluate the effect of vaping on periodontal treatment outcomes for patients with gingivitis, periodontitis, and/or peri‐implant disease. Material and Methods An electronic database search was conducted using Ovid MEDLINE, PubMed, Scopus, and Web of Science, with no date restrictions.
Stacey May Gould +6 more
wiley +1 more source
Antimicrobial mechanism of <i>Phyllanthus niruri</i> L. against oral pathogens: a scanning and transmission electron microscopy study. [PDF]
Front Dent MedShivakumar VH +7 more
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An In Vitro and In Vivo Assessment of Acidogenicity of Several Alcoholic and Non‐Alcoholic Beverages
Clinical and Experimental Dental Research, Volume 12, Issue 5, October 2026.ABSTRACT Objectives This study evaluated the acidogenic potential of selected alcoholic and non‐alcoholic beverages using complementary in vitro (initial pH and titratable acidity) and in vivo (tooth‐surface pH after exposure) methods. Materials and Methods Two sparkling wines (traditional and tank method), red wine, white wine, an alcoholic soft drink,
Riccardo Guazzo +6 more
wiley +1 more source
Physicochemical stability and bactericidal efficacy of a novel premixed triple antibiotic paste during storage: an in vitro study. [PDF]
BMC Oral HealthJayema A +3 more
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Food Science &Nutrition, Volume 14, Issue 10, October 2026.This study investigated the effects of teff flour varieties and particle sizes on flour physicochemical properties and cookie sensory acceptability. Different teff varieties (Jitu, Bora, and Filagot) undergo milling and sieving processes to separate the flour into three distinct particle size categories: P1 = 260–360 μm, P2 = 160–260 μm, P3 = 90–160 μm.
Adugna Lemu Boka, Getachew Neme Tolesa
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Spectrophotometric Analysis of Intracoronal Bleaching on Crown Discoloration Induced by Various Antibiotic Pastes: An <i>In Vitro</i> Study. [PDF]
Int J Clin Pediatr DentKaur A +5 more
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Microscopy Research and Technique, Volume 89, Issue 10, Page 1244-1255, October 2026.Integrated macroscopic, histological, and ultrastructural analyses revealed five distinct lingual papillae types (filiform, fungiform, conical, foliate, and vallate) in the Anatolian wild boar (Sus scrofa libycus). Mechanical papillae showed marked structural specialization, while gustatory papillae exhibited region‐specific distribution of taste buds.
Fatma Işbilir +4 more
wiley +1 more source
Diagnostic accuracy of combined pulp sensibility tests for detecting post-anesthetic pulpal anesthesia in mandibular molars with symptomatic irreversible pulpitis. [PDF]
Sci RepArora T +12 more
europepmc +1 more source