Results 111 to 120 of about 16,299 (211)

Study of the Formation of Neuromodulatory Compounds in Fermented Products Based on Triticale, Naked Oat, and Amaranth Grains. [PDF]

open access: yesFoods
Kamanova S   +9 more
europepmc   +1 more source

MICROMALTING TRITICALE [PDF]

open access: yesJournal of the Institute of Brewing, 1984
S. Tomdros, D. E. Briggs
openaire   +1 more source

Microbiomic Insights into Differential Snow Mold Severity in Winter Cereal Crops. [PDF]

open access: yesJ Fungi (Basel)
Sakhabutdinov IT   +5 more
europepmc   +1 more source

The Risk of Mycotoxin Contamination and Delay Harvesting on Quality and Technological Parameters of Spring Cereals. [PDF]

open access: yesJ Food Sci
Kochiieru Y   +9 more
europepmc   +1 more source

The Effects of Different Feed Substrates on Production Performance, Digestibility, and Chemical Composition of <i>Zophobas morio</i> Larvae. [PDF]

open access: yesInsects
Polovinski Horvatović M   +6 more
europepmc   +1 more source

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