Results 91 to 100 of about 95,757 (255)
ABSTRACT While oasis settlements emerged during the Bronze Age in Eastern and Northern Arabia, the settlement process in Central Arabia was different. Excavations at al‐Yamāma—main ancient settlement of the al‐Kharj oasis (Riyadh Province, KSA)—suggest that the latter did not emerge before the second half of the first millennium BCE.
Elora Chambraud +4 more
wiley +1 more source
Summary Background Wheat‐dependent exercise‐induced anaphylaxis (WDEIA) occurs after ingestion of wheat/gluten in the presence of various cofactors. Here, we characterized the sensitization spectrum to various wheat flours, as revealed by skin prick test (SPT) and specific IgE (sIgE) against wheat flour, gluten, and various wheat components.
Enna M. Schwarze +3 more
wiley +1 more source
To minimise lipid oxidation and maintain high carotenoid and tocol concentrations in wheat flours and products, fifty-seven accessions, belonging to different Triticum species (Triticum monococcum, Triticum turgidum and Triticum aestivum), were assessed ...
A. Brandolini, A.M. Hidalgo Vidal
core +1 more source
Вивчення особливостей біогенезу продихів пшениці Triticum aestivum [PDF]
Пояснювальна записка: 120 с., 18 рис., 26 табл., 94 посилань. Сільське господарство має швидко адаптуватися для збереження продовольчої безпеки у світі, де спостерігається зростання попиту на харчові культури.
Тимошенко, Дмитро Олександрович
core
Silicon‐mediated resistance in wheat reaches a defensive plateau; accumulating silicon beyond 2mM provides no additional benefit for suppressing insect herbivore relative growth rates. Silicon supplementation significantly increases wheat biomass and effectively ameliorates plant mass losses caused by Helicoverpa armigera herbivory. Lower mandible wear
Marie‐Emma Denarié +4 more
wiley +1 more source
The bread of Toledo: Prices and political economy, 1535–1800
Abstract We study the market for common white bread in the city of Toledo through a new 266‐year‐long series of bread prices, obtained from the cash purchases and wholesale bread‐for‐wheat contracts of large institutions. Our data are strongly consistent with fragmentary evidence on retail price regulation, as well as with shorter series from other ...
Mauricio Drelichman +1 more
wiley +1 more source
Wheat in North America harbours a diverse insect community (565 morphospecies were identified in this study), and pests represented <7% of specimens collected. Regenerative wheat management promoted insect diversity without increasing pest populations.
Daniel Pecenka +3 more
wiley +1 more source
Triticum aestivum (Introduced) 2
Triticum aestivum , Inflorescence at anthesis; weed . Family Poaceae, Subclass Commelinidae.
Hugh D. Wilson
core
ABSTRACT The pest status of pea aphid (Acyrthosiphum pisum H.) in faba bean (Vicia faba L.) cultivation has gained importance because it transmits Pea necrotic yellow dwarf virus (PNYDV), a novel nanovirus in Europe. This study evaluated two faba bean varieties, ‘Fuego’ and ‘GL Sunrise’, grown under sole crop (SC) and intercrop (IC) conditions with oat
Ahmed Berawe +3 more
wiley +1 more source
ABSTRACT Wheat stem sawfly, Cephus cinctus Norton (Hymenoptera: Cephidae), is a long‐standing and serious pest of wheat, Triticum aestivum Linnaeus (Poaceae), in the northern Great Plains region of North America. Over the last decade, research efforts have aimed to better understand C.
Dylan M. Sjolie +2 more
wiley +1 more source

