Results 51 to 60 of about 173 (71)

Glosarium Kedokteran [PDF]

, 2005
Hardaniwati, Menuk, Latief, A., Wonodirekso, Sugito   +2 more
core  

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Durum wheat genome highlights past domestication signatures and future improvement targets

Nature Genetics, 2019
Marco Maccaferri, Neil S Harris, Sven O Twardziok   +2 more
exaly  

High‐density molecular characterization and association mapping in Ethiopian durum wheat landraces reveals high diversity and potential for wheat breeding

Plant Biotechnology Journal, 2016
Yosef Gebrehawaryat Kidane, Marcello Catellani, Elisabetta Frascaroli   +2 more
exaly  

Influence of water deficit on durum wheat storage protein composition and technological quality

European Journal of Agronomy, 2010
Zina Flagella, Stefania Masci
exaly  

Characterization of Proteins from Grain of Different Bread and Durum Wheat Genotypes

International Journal of Molecular Sciences, 2011
Slađana Žilić, Miroljub B Barac, Mirjana B Pešić   +2 more
exaly  

Effect of insoluble dietary fibre addition on technological, sensory, and structural properties of durum wheat spaghetti

Food Chemistry, 2012
Mike J Sissons
exaly  

Durum Wheat Breeding in the Mediterranean Region: Current Status and Future Prospects

Agronomy, 2020
Ioannis N Xynias, Ioannis G Mylonas, Elissavet G Ninou   +2 more
exaly  

Occurrence of deoxynivalenol and deoxynivalenol-3-glucoside in durum wheat from Argentina

Food Chemistry, 2017
Biancamaria Ciasca, Veronica M T Lattanzio   +1 more
exaly  

Response to drought and heat stress on wheat quality, with special emphasis on bread-making quality, in durum wheat

Field Crops Research, 2016
Carlos Guzman, Suchismita Mondal, Velu Govindan   +2 more
exaly  

Variability in iron, zinc and phytic acid content in a worldwide collection of commercial durum wheat cultivars and the effect of reduced irrigation on these traits

Food Chemistry, 2017
Jose Crossa, Carlos Guzman
exaly