Results 31 to 40 of about 632,112 (287)
IntroductionSustainable intensification of tropical cattle production is essential to meet growing demand for animal-sourced foods while reducing environmental degradation. Improved interspecific Urochloa (syn. Brachiaria) hybrids have been promoted as a
Stefan Burkart +10 more
doaj +1 more source
Tropical areas have a large distribution of saline soils and tidal flats with a high salinity level. Salinity stress is a key factor limiting the widespread use of tropical forage such as Stylosanthes guianensis (Aubl.) Sw.
Yiming Liu +7 more
doaj +1 more source
Measuring smallholder dairy farmers’ social valuation of climate mitigation: a case study from Kenya
Livestock systems in Sub-Saharan Africa contribute substantially to greenhouse gas emissions and are highly vulnerable to climate change. In Kenya, smallholder dairy farmers need to balance productivity with environmental sustainability while facing ...
Jesús Fernando Flórez +7 more
doaj +1 more source
Nutritional Characteristics of Forage Grown in South of Benin [PDF]
In order to provide recommendations on the most useful forage species to smallholder farmers, eleven grass and eleven legume forages grown in Abomey-Calavi in Republic of Benin were investigated for nutritive value (i.e.
Nadia Musco +9 more
doaj +1 more source
Introduction: Biological Nitrification Inhibition (BNI) is defined as the plant-mediated control of soil nitrification via the release of nitrification inhibitors. BNI of Brachiaria humidicola (syn. Urochloa humidicola) has been mainly attributed to root-
Konrad Egenolf +7 more
doaj +1 more source
The Zimbabwean dairy industry is massively underperforming, as evidenced by a reduction in milk yield from 262 million liters in 1990 to <37 million liters in 2009 and a steady but slow increase to 82 million liters in 2021.
Ngonidzashe Chirinda +7 more
doaj +1 more source
Mulato II is a semi-erect perennial apomictic grass that can grow up to 9 ft tall. Brachiariagrasses, including Mulato II, are tropical warm season forages native to Africa and are the most widely grown forages in tropical South America.
Joao Vendramini +3 more
doaj +5 more sources
The cattle sector plays a pivotal role in the economies of numerous Latin American and Caribbean countries. However, it also exerts a significant impact on environmental degradation, including substantial contributions to greenhouse gas emissions ...
Danny Fernando Sandoval +5 more
doaj +1 more source
Risk-sensitive foraging in a tropical lizard
Foraging opportunities can be unpredictable. When foragers face a choice between resources that vary in predictability, foraging decisions not only depend on the profitability of food but also on their physiological state. This risk-sensitive foraging approach, in which animals take greater foraging risks when starving, remains relatively ...
Avik Banerjee, Maria Thaker
openaire +2 more sources
Conceptual illustration of a Global Ecosystem Methane Observing System (GEM‐OS) integrating satellites, aircraft, atmospheric networks, and ecosystem measurements to quantify methane emissions from anthropogenic and natural sources. The multi‐scale observing framework improves source attribution, reduces uncertainty in regional methane budgets, and ...
P. Ciais +32 more
wiley +1 more source

