Results 151 to 160 of about 2,760,931 (354)
ABSTRACT This study presents a strong framework for the detection and classification of Submerged Cultural Heritage Assets (SCHA) in shallow marine environments using the integration of multibeam echosounder and airborne LiDAR bathymetry with object‐based image analysis and fuzzy logic–based classification.
Łukasz Janowski +4 more
wiley +1 more source
Sargassum Seaweed as a Source of Anti-Inflammatory Substances and the Potential Insight of the Tropical Species: A Review. [PDF]
Saraswati +4 more
europepmc +1 more source
Abstract Industrial ethanol production faces the challenge of balancing metabolic efficiency with the minimization of byproducts such as glycerol, whose formation is intensified by osmotic, thermal, oxidative, and nutritional stresses. In the literature, two main approaches stand out for modulating its synthesis: the use of genetically modified strains
Lorena M. F. Leite +2 more
wiley +1 more source
Species diversity of the fungal genus Lachnum (Hyaloscyphaceae, Ascomycotina) from tropical China [PDF]
Wen-Ying Zhuang, Yu Zhihe
openalex +1 more source
Abstract Fishing waste and its by‐products, whether naturally occurring or generated by the processing industry, represent a significant opportunity for producing high‐value products. These often discarded or underutilized residues can be converted into various valuable products through advanced processing technologies. Among the potential products are
Patrick da Silva Sousa +8 more
wiley +1 more source
Physical, mechanical and energy characterization of wood pellets obtained from three common tropical species. [PDF]
Artemio CP +5 more
europepmc +1 more source
Quantifying plant dispersal: New methods from multiple disciplines
Applications in Plant Sciences, EarlyView.
Lauren L. Sullivan +3 more
wiley +1 more source
Abstract Guaraná (Paullinia cupana) is a fruit native to the Amazon region. Due to its widespread use, primarily in beverages, its production has grown over the years. The seed is the only commercially valuable part of the fruit so the guaraná production chain generates byproducts, including peel, husk, and spent seed.
Leiliane do Socorro Sodré de Souza +9 more
wiley +1 more source

