Results 141 to 150 of about 88,429 (260)

Nonthermal Food Processing Technologies: A Comprehensive Review

open access: yesFuture Postharvest and Food, EarlyView.
The graphical abstract illustrates the shift from traditional thermal food preservation methods to advanced nonthermal technologies. Traditional methods, represented by heating, often compromise the nutritional and sensory quality of foods. In contrast, nonthermal approaches such as high‐pressure processing (HPP), pulsed electric field (PEF ...
Ashok Kumar Yadav   +5 more
wiley   +1 more source

Development of an Innovative and Functional Yerba Mate—Lychee Beverage: Sensory and Physicochemical Characteristics

open access: yesFood Safety and Health, EarlyView.
A mixed beverage of yerba mate and lychee was developed and optimized. The 70:30 lychee‐to‐mate formulation provided the best balance of antioxidant activity and consumer acceptance, highlighting its potential as a functional beverage. ABSTRACT The development of functional beverages that combine bioactive compounds with sensory appeal is of growing ...
Marcela Moreira Terhaag   +7 more
wiley   +1 more source

Engineering a Glucose-Responsive Glucagon Prodrug Through Arginine-Phenylboronic Acid Pendant Modification. [PDF]

open access: yesSmall Sci
DeWolf EL   +7 more
europepmc   +1 more source

Intrinsic chiroptical responsivity in self‐powered organic photodiodes for polarization‐tunable optical convolution

open access: yesInfoMat, EarlyView.
Self‐powered chiral organic photodiodes function as polarization‐sensitive convolutional filters for circularly polarized light‐driven optical convolutional neural networks. This conceptually innovative architecture enables dynamic weight modulation, bias‐free operation, and exceptional noise resilience, boosting feature extraction fidelity from 0.15 ...
Lixuan Liu   +9 more
wiley   +1 more source

Artificial Neural Networks for Defining the Operational Parameters of Sand Filters for Irrigation

open access: yesIrrigation and Drainage, EarlyView.
ABSTRACT The difficulty in defining the working configuration during the operation of sand filters arises from the complexity of the relationships among the variables in the filtration and backwashing processes. The objective was to use artificial neural networks to model the pressure loss and removal efficiency of filtration in a commercial sand ...
Mádilo Lages Vieira Passos   +4 more
wiley   +1 more source

Dewatering combined with Moringa oleifera extract coagulation for industrial‐grade cassava starch concentration

open access: yesJournal of Chemical Technology &Biotechnology, EarlyView.
Abstract Background Efficient dewatering is a critical step in cassava starch production because the moisture content of the concentrated slurry directly affects downstream drying costs and overall process efficiency. Conventional concentration routes, including sedimentation and centrifugation, often provide limited cake dryness and can increase ...
Maria Eduarda S Speretta   +4 more
wiley   +1 more source

A Nonlinear Quantitative Model for Measuring Concentration Ratios From Raman Intensities

open access: yesJournal of Raman Spectroscopy, EarlyView.
Estimating concentration from Raman intensity ratios is complicated by cross‐contributions from overlapping peaks, causing measured ratios to deviate from the linear behavior assumed in conventional quantitative models. This nonlinear method fully accounts for cross‐contributions, allowing estimation of concentration over several orders of magnitude ...
Joseph Razzell Hollis
wiley   +1 more source

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