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Some of the next articles are maybe not open access.

Importance of Tea in Turkish Economy (in Turkish)

2015
Çay theaceae familyasının Camellia cinsine mensup yüksekliği 2 m kadar olan bodur çalı şeklinde, dallanma kabiliyeti yüksek, her zaman yeşil kalan bir bitkidir. Ekonomik bakımdan değer taşıyan da bitkinin yapraklarıdır. 70-100 yaşına kadar yaşar, 4 yaşından itibaren bitki vermeye başlar, 8 yaşında normal ürün çağına girer ve 4-8 yılda bir budama ...
openaire +1 more source

Indirectness and politeness in Turkish–German bilingual and Turkish monolingual requests

Journal of Pragmatics, 2006
exaly

One-Year Prevalence and Socio-Cultural Aspects of Chronic Headache in Turkish Immigrants and German Natives

Cephalalgia, 2006
E Klieser, V Limmroth, Hc Diener
exaly

Motives for Turkish return migration from Western Europe: home, sense of belonging, discrimination and transnationalism

Turkish Studies, 2018
Filiz Kunuroglu +2 more
exaly

Neo‐Liberal Transformation of Turkish Agriculture

Journal of Agrarian Change, 2010
exaly

Turkish Women in Turkish Literature of the 19Th Century

Die Welt des Islams, 1969
openaire +1 more source

“Turkishness contract” and Turkish left [PDF]