Results 151 to 160 of about 5,562 (211)

Mapping the variability in physical, cooking, and nutritional properties of Zamnè, a wild food in Burkina Faso. [PDF]

open access: yesFood Res Int, 2020
Drabo MS   +8 more
europepmc   +1 more source

Characterization of adaptation mechanisms in sorghum using a multireference back-cross nested association mapping design and envirotyping. [PDF]

open access: yesGenetics
Garin V   +20 more
europepmc   +1 more source

Emergence in the UEMOA and EMCCA Areas Facing Industrialization Challenges

open access: yesInternational Journal of Business and Economics Research, 2021
openaire   +1 more source

Structure of sweet potato (Ipomoea batatas) diversity in West Africa covaries with a climatic gradient. [PDF]

open access: yesPLoS One, 2017
Glato K   +8 more
europepmc   +1 more source

Pro-Poor Growth in Senegal [PDF]

open access: yes
Azam, Jean-Paul, Dia, Magueye
core  

Dossier central : 1-2-3 UEMOA

open access: yes, 2005
Brilleau, A. (ed.)   +2 more
openaire   +1 more source

A Functional Role for the Monomethylated Gln-51 and Lys-53 Residues of the 49GGQTK53 Motif of eL42 from Human 80S Ribosomes. [PDF]

open access: yesOpen Biochem J, 2017
Eustache S   +9 more
europepmc   +1 more source

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