Results 41 to 50 of about 1,289 (162)
This review synthesizes 94 studies (2000–2025) exploring edible insects as sustainable sources of peptides, lipids, and chitin. Utilizing “green” extraction, these bioactives offer antioxidant and antimicrobial benefits for functional foods. However, addressing safety concerns like allergenicity and heavy metals through standardized frameworks remains ...
Blessing Rachael Adeyeye +1 more
wiley +1 more source
Methods of miRNA delivery and possibilities of their application in neuro-oncology
In the current phase of medical progress, practical neuro-oncology faces critical challenges. These include the quest for and development of innovative methodological approaches, as well as the enhancement of conventional therapies to boost their ...
Ilgiz Gareev +6 more
doaj +1 more source
Ultrasound‐assisted extraction (UAE) of seabuckthorn seed oil enhanced yield (17.95%), antioxidant activity (IC50: 5.25 μg/mL), and carotenoid content (266.63 mg/100 g). The oil, rich in unsaturated fatty acids (83.15%), exhibited superior quality, thermal stability, and potential applications in food, cosmetics, and pharmaceuticals, making UAE a ...
Mrityunjoy Das +4 more
wiley +1 more source
Introduction. In the contemporary context, characterized by a crisis of the institutions of family and marriage, there has been a corresponding intensification of legal governance concerning matrimony and dissolution.
Shamil N. Isyangulov
doaj +1 more source
This research aims at specifying the territory and time of the establishment of traditions to decorate women’s shirts with discontinuous supplementary-weft weaving among the peoples of the Volga-Urals region, as well as at identifying the ethnic ...
E.E. Nechvaloda
doaj +1 more source
Mapping Fatty Acid Composition in the Human Knee: Short‐Term Repeatability at 3T
ABSTRACT Background Alterations in periarticular lipid composition are implicated in musculoskeletal diseases, yet short‐term reliability of MRI‐based triglyceride composition mapping in the knee is not fully established. Purpose To evaluate 1‐week repeatability of proton‐density fat fraction (PDFF) and triglyceride fatty‐acid composition—saturated ...
Dimitri Martel +8 more
wiley +1 more source
Macronutrient and micronutrient profiles of meat types: insights into human health and diet
Abstract Despite considerable advances in global health and nutrition, emerging challenges such as population growth, climate change, and limited natural resources continue to threaten food security. Meat remains an essential component of the human diet, supplying high‐quality proteins, essential amino acids, lipids, vitamins, and minerals necessary ...
Özgül Anitaş +4 more
wiley +1 more source
Genotype and cropping system influenced oilseed rape ecophysiological traits, including glucosinolate compounds (glucoraphanin, glucobrassicanapin, and butyl‐glucosinolates) and biomass, which were linked to Psylliodes chrysocephala larval infestation, with varietal effects stronger than faba bean companion planting.
Laurie Magnin +4 more
wiley +1 more source
The role of microRNA in the pathogenesis of glial brain tumors
Gliomas are the most common and fatal primary brain tumor in adults. Gliomas are highly invasive tumors with the highest mortality among all primary malignant brain tumors.
Ozal Beylerli +4 more
doaj +1 more source
Porous modified calcium carbonate (MCC) is presented as an efficient carrier for humidity‐activated oxygen scavengers based on gallic acid and ascorbic acid. The porous MCC structure preserves high accessibility of the active compounds, enabling effective oxygen scavenging under high relative humidity, with performance governed by loading level ...
Nastasia M. Coray +6 more
wiley +1 more source

