Results 101 to 110 of about 1,397,426 (308)

The Impact of the Official Language Knowledge upon the Integration of Romanian Immigrants to the UK [PDF]

open access: yesRevista de Management Comparat International, 2017
Our study tackles upon the influence that the English as a second language knowledge has upon the integration of immigrants to the UK in general, and of Romanian immigrants in particular. Actually, this fact is valid for all immigrants to the UK.
Elena TĂLMĂCIAN
doaj  

Making sense of ESOL policy: Tutor perspectives

open access: yesBellaterra Journal of Teaching & Learning Language & Literature, 2017
This paper explores tutor perspectives on ESOL (English for Speakers of Other Languages) learners in the UK. Government policy towards ESOL is increasingly driven by an ideology in which citizenship is conflated with the acquisition of English language ...
Clare Courtney
doaj   +1 more source

Validation of the UK English Oxford cognitive screen-plus in sub-acute and chronic stroke survivors. [PDF]

open access: yesEur Stroke J, 2022
Webb SS   +5 more
europepmc   +1 more source

The experiences of accession 8 migrants in England : motivations, work and agency [PDF]

open access: yes, 2010
Drawing on a recently completed qualitative study in a northern English city, this paper explores motivations and experiences of Accession 8 (A8) migrants who have entered the United Kingdom following the expansion of the European Union in 2004.
Cook, J, Dwyer, PJ, Waite, L
core   +2 more sources

The Role of Actual and Purported Origin in e‐Commerce Wine Pricing: Evidence From Italian and French Names on Labels

open access: yesAgribusiness, EarlyView.
ABSTRACT The origin of a product, if associated with good quality, can contribute to building a positive collective reputation, leading to a potential price premium. However, it is conceivable that a producer markets a product by evoking symbols, images, words, and values typical of places other than where it was designed or produced, creating a ...
Annalisa Caloffi   +2 more
wiley   +1 more source

Enhancing Sustainability Label Effectiveness Through Logo Design Modification: An Analysis of the EU Green Leaf Logo

open access: yesAgribusiness, EarlyView.
ABSTRACT Sustainability labels can help support consumers select more socially and environmentally friendly options, thereby enhancing returns for conscientious producers and promoting the transition to a more sustainable food system. However, consumer confusion regarding labels' meaning undermines their effectiveness.
Monika Hartmann   +4 more
wiley   +1 more source

Chinese Students’ Writing in English: Using visuals and lists [PDF]

open access: yes, 2015
In the UK, Chinese students now comprise the largest international student group; yet, little is known about their university-level writing. This study draws on a large corpus of undergraduate student writing from UK universities.
Leedham, Maria
core  

Buckland v Bournemouth University Higher Education Corp. [PDF]

open access: yes, 2011
In the case of Buckland v Bournemouth University Higher Education Corp ([2010] EWCACiv 121) the Court of Appeal handed down judgments which were of significance for the doctrines of general English contract law, the law governing the common law implied ...
Cabrelli, David
core   +1 more source

Designing a UK undergraduate English literature course

open access: yes, 2011
<i> Featured image by Sarah Ross photography under a CC-BY-NC license. </i> As part of my ongoing lecturer training programme I am required to design a twelve week syllabus for a period literature course running from 1860-1945. This was an exercise that I found useful as part of a training programme, but also, I would genuinely like to ...
openaire   +2 more sources

Consumers' Willingness to Pay a Premium for Climate‐Friendly Food Production: The Role of Production Method Information and Social Norms

open access: yesAgribusiness, EarlyView.
ABSTRACT This study examines whether information about production methods and social norms can increase consumers' willingness to pay (WTP) a price premium for food produced using climate‐friendly farming methods. A randomized survey experiment was conducted with 1568 respondents across Denmark, Lithuania, and Spain, who were assigned to one of four ...
Kassa Tarekegn Erekalo   +5 more
wiley   +1 more source

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