Results 181 to 190 of about 156,660 (284)

Ultrasmall Au10–12 Nanoclusters: A Novel Platform for 223Ra‐Targeted Tumor α‐Therapy

Exploration, EarlyView.
Encapsulating 223Ra in Au10‐12 nanoclusters and functionalizing them with RGD peptides enables targeted α‐therapy and immune microenvironment remodeling in non‐osseous tumors like triple‐negative breast cancer. This study establishes a foundational framework for novel 223Ra‐labeled α‐radiopharmaceuticals and shows strong potential for clinical ...
Yifei Jiang, Huizhen Yang, Guoping Jia, Wangxi Hai, Rongyi Huang, Peng Wang, Min Zhang, Danni Li, Yizhou Chen, Xiao Li, Biao Li, Chunfu Zhang   +11 more
wiley   +1 more source

Optimising α-Lactalbumin Recovery from Whey via Membrane Filtration: The Role of Transmembrane Pressure Across Membranes Varying in Polymer Type and Pore Size. [PDF]

Food Bioproc Tech
Giles H, Hughes A, Gallagher J, Faka M, Bull SP, Lignou S, Methven L, Warren-Walker D.   +7 more
europepmc   +1 more source

Zur Ultrafiltration [PDF]

Fresenius' Zeitschrift für analytische Chemie, 1914
R. Zsigmondy, H. Bechhold
openaire   +1 more source

A Novel Neutral Polysaccharide From Bamboo Shoot Processing Liquid: Structural Characterization and In Vitro TLR4/NF‐κB Mediated Anti‐Inflammatory Activity

Food Bioengineering, EarlyView.
ABSTRACT Value‐added utilization of resources can be developed from by‐products of agricultural processing. In this study, a neutral polysaccharide (BSLP‐1, 19,799 Da) was obtained from bamboo shoot processing liquid. Structurally, BSLP‐1 has a backbone of →4)‐α‐D‐Glcp‐(1→ and →4,6)‐α‐D‐Glcp‐(1→, with side chains of →5)‐α‐L‐Araf‐(1→ and α‐D‐Glcp‐(1→6 ...
Shouzhen Li, Jinglu Jiang, Ken Cheng, Ahsan Hafiz Muhammad, Tingting Bu, Huimin Yang, Xuelan Cao, Wen Xiang, Peilong Sun, Ming Cai   +9 more
wiley   +1 more source

Rice Bran-Derived Peptides with Antioxidant Activity: Effects of Enzymatic Hydrolysis Using <i>Bacillus licheniformis</i> and α-Chymotrypsin. [PDF]

Foods
Noptana R, McClements DJ, McLandsborough LA, Onsaard W, Onsaard E.   +4 more
europepmc   +1 more source

Ameliorating Shelf Life and Physicochemical Characteristics of UF White Soft Cheese Using Free or Microencapsulated Lb. rhamnosus and Lb. paracasei as a Sustainable Food System

Food Chemistry International, EarlyView.
This study investigates some practical technological insights that can be used for development and production of UF white soft cheese using free or microencapsulated Lb. rhamnosus and Lb. paracasei. ABSTRACT The present research aimed to ameliorate the shelf life of UF white soft cheese made from buffalo's milk retentate. To achieve this proposal, five
Adel Mahmoud Mohamed Kholif, Ahmed Moawad Mabrouk, Sherein Ismail Abd El‐Moez   +2 more
wiley   +1 more source

Effect of Nanobubbles on Ultrafiltration Membrane Performance and Properties of Model Cheese Whey. [PDF]

Foods
Akshit F, Bharti SK, Mohan MS.
europepmc   +1 more source

Protocol for the Preparation of Polyphenols‐Polysaccharide Nanoparticles

Food Chemistry International, EarlyView.
ABSTRACT Polyphenols, natural compounds abundantly distributed in plants, possess potent antioxidant and anti‐inflammatory activities and hold promising potential in cardiovascular protection and the management of metabolic disorders. Nevertheless, their intrinsic instability and low bioavailability severely constrain their practical and large‐scale ...
Chenxu Bao, Boqian He, Siyu Han, Jingying Liu, Jia Yan, Chunlin Li, Qian Wu   +6 more
wiley   +1 more source

Targeting the Cardiovascular-Alzheimer's Disease Axis: The Promise of Marine Bioactive Peptides. [PDF]

Mar Drugs
Marasinghe CK, Youn K, Ho CT, Jun M.
europepmc   +1 more source

Towards intelligent ultrafiltration for reverse osmosis seawater desalination pretreatment by means of PCA [PDF]

, 2014
Aerts, Peter, Garcia-Molina, Veronica, Maere, Thomas, Naessens, Wouter, Nopens, Ingmar, Oriol, Guillem, Verbrugge, Tom   +6 more
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